Resultados de búsqueda - ((tesis OR testaeao) OR ((este OR testa) OR (esto OR (esterol OR (gestoa OR estar))))) point*

  1. 161
  2. 162

    El valor de la cartera de clientes de empresas de telecomunicaciones en México (The value of customer portfolio for telecommunication companies in Mexico) por Saldaña, J., Palomo, M.

    Publicado 2006
    “…Nevertheless, only few companies have bothered to evaluate if their desirable individual customers are, from the risk stand point, are desirable collective customers based on the customers´ value change. …”
    Enlace del recurso
    Artículo
  3. 163

    Climas empowering y disempowering, motivación, diversión, aburrimiento y rendimiento deportivo en pitchers. por Gutiérrez García, Pablo

    Publicado 2018
    “…So, the purpose was to analyze at one point in the season the empowering or disempowering motivational climates generated by the coaches and their influence on the types of motivation, enjoyment, boredom and sports performance indicators in baseball pitchers. …”
    Enlace del recurso
    Tesis
  4. 164

    Climas empowering y disempowering, motivación, diversión, aburrimiento y rendimiento deportivo en pitchers. por Gutiérrez García, Pablo

    Publicado 2018
    “…So, the purpose was to analyze at one point in the season the empowering or disempowering motivational climates generated by the coaches and their influence on the types of motivation, enjoyment, boredom and sports performance indicators in baseball pitchers. …”
    Enlace del recurso
    Tesis
  5. 165
  6. 166
  7. 167
  8. 168
  9. 169
  10. 170
  11. 171
  12. 172

    Evaluación de carbono en ecosistemas terrestres en Tizimín, Yucatán, México por García García, Dora Alicia

    Publicado 2019
    “…The sampling was carried out according to the cardinal points (N, S, E, W). The twigs were separated to place them in paper bags with a capacity of 3 kg, identify them with a code and they will be processed in the weight of each of them, 3 subsamples of each tree will be obtained the answers of the Carbon Laboratories, Technology Laboratory of the Wood and Laboratory of Chemistry of the Faculty of Forestry Sciences of the Autonomous University of Nuevo Leon, where the samples are at a temperature of 75 ° C in a digital drying oven brand Riossa model HCF-102-D for 72 hours . …”
    Enlace del recurso
    Tesis
  13. 173

    Evaluación de carbono en ecosistemas terrestres en Tizimín, Yucatán, México por García García, Dora Alicia

    Publicado 2019
    “…The sampling was carried out according to the cardinal points (N, S, E, W). The twigs were separated to place them in paper bags with a capacity of 3 kg, identify them with a code and they will be processed in the weight of each of them, 3 subsamples of each tree will be obtained the answers of the Carbon Laboratories, Technology Laboratory of the Wood and Laboratory of Chemistry of the Faculty of Forestry Sciences of the Autonomous University of Nuevo Leon, where the samples are at a temperature of 75 ° C in a digital drying oven brand Riossa model HCF-102-D for 72 hours . …”
    Enlace del recurso
    Tesis
  14. 174

    Dinámica no lineal estocástica del mercado cambiario mexicano (Non-linear stochastic dynamic of the Mexican exchange rate market) por Cortez Alejandro, Klender Aimer, Rodríguez García, Martha del Pilar, Wong Boren, Adrián

    Publicado 2011
    “…The time series under study are the bid and ask interbank daily exchange rates from 1995 to 2010. As a starting point we begin analyzing the temporary structure of the variance, and later we look for a time serie model that best fits the data. …”
    Enlace del recurso
    Artículo
  15. 175
  16. 176
  17. 177
  18. 178
  19. 179
  20. 180

    Los sabores de la pobreza (algunas expresiones de la vida cotidiana en la cultura alimentaria de la pobreza) por García García, Alejandro

    Publicado 2017
    “…Tratando de hacer paladear al lector los sabores de esta situación de injusticia.AbstractThe rituals performed at the table and their myths in relation to nourishment are cardinal points to abord the poberty flavor. This brief essay tries to get together material that was found in different researches, that is why I dare to named it «The Flavor of Poberty». …”
    Enlace del recurso
    Artículo

Herramientas de búsqueda: