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  1. 141

    Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes by Gamboa Delgado, Julián, Fernández Díaz, Benigno, Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

    Published 2016
    “…Nitrogen stable isotope values (δ15N) were measured in ingredients, diets and muscle tissue of experimental animals in order to estimate the relative contributions of dietary nitrogen and dry matter supplied by both ingredients. At the end of a 29 d bioassay, there were no significant differences in survival rate among treatments. …”
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    Article
  2. 142

    Análisis comparativo de forma y grado de desviación de dos diferentes técnicas de instrumentación: LSX y Protaper Next. by Garza de la Garza, Adriana

    Published 2017
    “…The installation of many systems of mechanized instrumentation imposes the need to investigate their behavior in the root canals in order to assess the advantages of the instrument, the limitations and the risk of excessive wear at the end of the instrumentation. AIMS: To evaluate the transportation and conformation of the root canals, using the rotary instrumentation systems: LSX and Protoper Next using CBCT. …”
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  3. 143

    Integración del enfoque cognitivo conductual y centrado en soluciones para el tratamiento de un paciente con síntomas depresivos. by Godínez Burgos, Ana Olivia

    Published 2017
    “…As the instrument of evaluation before and after the treatment, the Beck Depression Inventory was used, as well as the scale question proposed by the solution focused model. At the end of the treatment there was a reduction in the patient’s depressive symptoms, as well as an increase in the scale question and several changes in the initial symptomatology, among which a greater safety in itself and in its decisions, a clear improvement in her state of mind that included greater hope and faith in herself. …”
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  4. 144

    Immobilization of redox mediator for anaerobic biotransformation of congo red dye. by Olivo Alanís, Daniel Simón

    Published 2015
    “…Purpose and method of the study: About 50% of the dyes used for textile dyeing end up in the wastewater. It represents an ecotoxic hazard and introduces the potential danger of bioaccumulation, and can significantly damage the flora, fauna and the human health. …”
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    Tesis
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  8. 148

    ABORDAJE INTEGRAL DE LA SITUACIÓN NUTRICIONAL EN UNA COMUNIDAD DIAGUITA CALCHAQUÍ by Burrone, María Soledad, Acosta, Laura Débora, Fernández, Alicia Ruth

    Published 2010
    “…Primary health assistant workers were trained in the monitoring of healthy children, house monitoring of vulnerable families, conduction of workshops on food education for the community, family vegetable gardens, and environment sanitary and parasitological monitoring. At the end of the intervention period, malnutrition rates had decreased from 24.1 % to 12 % (p < 0.0001). …”
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    El valor de la cartera de clientes de empresas de telecomunicaciones en México (The value of customer portfolio for telecommunication companies in Mexico) by Saldaña, J., Palomo, M.

    Published 2006
    “…However the analysis can’t end there, companies are well aware that, although customers´ past performance could be helpful to asses their future performance, it could also be tricky. …”
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    Article
  19. 159

    Estrategias para el desarrollo cinematográfico comercial mexicano hacia los Estados Unidos (Development strategies for Mexican commercial film to the United States) by Lozano Treviño, David Fernando, Barragán Codina, José Nicolás, Guerra Moya, Sergio Armando, Zúñiga, Jorge

    Published 2010
    “…The government incentives are also an appropriate way to impulse the film production, by economical funds or by supporting offices. At the end, we show some success factors of sagas and series that will help Mexican producers to obtain positive profits in the film production business including commercializing elements at a film among the United States audience. …”
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    Article
  20. 160

    Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes by Gamboa Delgado, Julián, Fernández Díaz, Benigno, Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

    Published 2016
    “…Nitrogen stable isotope values (δ15N) were measured in ingredients, diets and muscle tissue of experimental animals in order to estimate the relative contributions of dietary nitrogen and dry matter supplied by both ingredients. At the end of a 29 d bioassay, there were no significant differences in survival rate among treatments. …”
    Get full text
    Article

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