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201
El sentido común y la enseñanza de la lógica a finales del siglo XIX en México: Devolviendo la confianza en la reflexión cotidiana.
Published 2024“…Common sense and the teaching of logic at the end of the 19th century in Mexico.: Restoring confidence in daily reflection.…”
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202
Caracterización de los factores que influyen en el rendimiento y características de la canal de équidos.
Published 2018“…En el primero de ellos se evaluó el efecto de la procedencia, peso al sacrificio, edad y sexo sobre el peso de la canal caliente (PCC), peso de la canal fría (PCF), rendimiento en canal caliente (RCC), rendimiento en canal fría (RCF), pérdida por refrigeración (PPR), color de la carne, color de la grasa y rendimiento de los componentes corporales en asnos. …”
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203
Caracterización de los factores que influyen en el rendimiento y características de la canal de équidos.
Published 2018“…En el primero de ellos se evaluó el efecto de la procedencia, peso al sacrificio, edad y sexo sobre el peso de la canal caliente (PCC), peso de la canal fría (PCF), rendimiento en canal caliente (RCC), rendimiento en canal fría (RCF), pérdida por refrigeración (PPR), color de la carne, color de la grasa y rendimiento de los componentes corporales en asnos. …”
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204
Evaluación de un alimento iniciador extruido y la inclusión de CRINA® en el desarrollo ruminal de becerros mediante biopsias endoscópicas
Published 2021“…La inclusión de CRINA® redujo el peso final (P = 0.03), la ganancia diaria de peso (P = 0.024), la circunferencia torácica (P = 0.004), y empeoró la conversión alimenticia (P = 0.047). …”
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205
Evaluación de un alimento iniciador extruido y la inclusión de CRINA® en el desarrollo ruminal de becerros mediante biopsias endoscópicas
Published 2021“…La inclusión de CRINA® redujo el peso final (P = 0.03), la ganancia diaria de peso (P = 0.024), la circunferencia torácica (P = 0.004), y empeoró la conversión alimenticia (P = 0.047). …”
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206
Comparison of Gadoterate Meglumine and Gadobutrol in the MRI Diagnosis of Primary Brain Tumors: A Double-Blind Randomized Controlled Intraindividual Crossover Study (the REMIND Stu...
Published 2017“…RESULTS: Forall3readers,imagesofmostpatients(>90%)werescoredgoodorexcellentforoveralllesionvisualizationandcharacterizationwitheithercontrastagent;andthenoninferiorityofgadoteratemeglumineversusgadobutrolwasstatisticallydemonstrated.No significant differences were observed between the 2 contrast agents regarding qualitative end points despite quantitative mean lesion percentageenhancementbeinghigherwithgadobutrol(P<.001).Diagnosticconfidencewashigh/excellentforallreadersin>81%ofthe patientswithbothcontrastagents.Similarpercentagesofpatientswithadverseeventsrelatedtothecontrastagentswereobservedwith gadoterate meglumine (7.8%) and gadobutrol (7.3%), mainly injection site pain. …”
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207
Isotopic Evaluation of the Nutritional Contribution of Poultry By-product Meal and Fish Meal to the Growth of Pacific White Shrimp, Litopenaeus vannamei
Published 2014“…Mixed diets were formulated to replace 0, 35, 50, 65, 80, 95 and 100 % of FM with PBM, on a dietary nitrogen basis. At the end of the experiment, there were no significant differences in survival among dietary treatments (89±5 %); however, significant differences in final wet weights were observed. …”
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208
Effects of exogenous enzymes and application method on nutrient intake, digestibility and growth performance of Pelibuey lambs
Published 2016“…The application method of EE had significant (P < 0.05) effect on FCE and FCR, but no effects were observed on nutrient intake. Supplemental EE did improve (P < 0.05) the digestibilities of dry matter, organic matter, neutral and acid detergent fiber, but no differences were observed in crude protein digestibility. …”
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209
Histamine and Tyramine in Chihuahua Cheeses during Shelf Life: Association with the Presence of tdc and hdc Genes
Published 2023“…A significant correlation was observed between the presence of both histamine and tyramine at the end of shelf life with the presence of genes that code for the enzymes responsible for their synthesis.…”
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210
INTERVENCION NUTRICIONAL A PACIENTES CON ENFERMEDAD DE PARKINSON
Published 2017“…Conclusions: It was observed an increase in muscle mass as well as better gastrointestinal function, better nutritional status, and tendency to better quality of life. …”
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211
Nutritional contribution of fish meal and microalgal biomass produced from two endemic microalgae to the growth of shrimp Penaeus vannamei
Published 2018“…Nitrogen stable isotope values were determined in ingredients, diets, and shrimp to estimate the relative contributions of the dietary nitrogen and dry matter supplied by these ingredients to the somatic growth. At the end of a feeding trial, significant differences were observed in mean final weight gain. …”
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212
Mental illness attitudes in medical education: assessing the stigma in medical students
Published 2023“…A reduction in the average scores of the MICA-2 was observed after a Psychiatry course, suggesting that attitudes toward mental disorders improved. …”
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213
Exploring the contribution of dietary protein from poultry by-product meal and fish meal to the growth of catfish Ictalurus punctatus by means of nitrogen stable isotopes
Published 2018“…There were significant differences in mean final weight of fish at the end of the trial. Lower growth was observed as the dietary level of PBM increased. …”
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214
Género, obesidad y autoconcepto en una muestra de adolescentes de México.
Published 2016“…Además se evidenció que existen diferencias significativas entre hombres y mujeres en cuanto a las dimensiones de autoconcepto académico, social, emocional y físico; mientras que las comparaciones por grupos de peso revelaron diferencias en el autoconcepto físico y total (p<.05). …”
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215
Extracción de pectina a partir de bagazo de manzana y su análisis
Published 2023“…Se determinó un intervalo óptimo para la extracción de pectina pH 2.2 y 2.6, temperatura 60-87°C y tiempo de proceso 60 y 90 min. Se determinó peso molecular mediante viscosidad intrínseca obteniendo valores de entre 30000-50000 g/mol se observó una correlación positiva entre peso molecular y fuerza del gel de la pectina obtenida.…”
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216
Efecto del consumo materno de una dieta de cafetería sobre la microbiota intestinal en la descendencia macho
Published 2025“…Además, la ganancia de peso se correlacionó negativamente con la abundancia de Rikenella y Mucispirillum. …”
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217
FACTORES SOCIOCULTURALES Y DEL ENTORNO QUE INFLUYEN EN LAS PRÁCTICAS ALIMENTARIAS DE GESTANTES CON Y SIN OBESIDAD
Published 2010“…Se invitó a embarazadas asistentes a control prenatal y se dividieron en dos grupos: gestantes con peso normal y con sobrepeso u obesidad. A todas se aplicó una encuesta para identificar autopercepción del peso y alimentación, preferencias de alimentos, creencias y fuentes de información. …”
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218
De modus vivendi a modus moriendi: la resistencia anticlerical en México, 1929-1938
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219
Farmacorresistencia en aislamientos clínicos de Clostridium difficile asociados a los genes de resistencia cfr, rpoB y rpoC.
Published 2017“…None of the isolates presented the cfr gene, mutations were observed in the rpoB gene fragment for rifampicin in 95% of the resistant isolates studied and different polymorphisms in the rpoB fragment studied for fidaxomicin, in addition to rpoC different polymorphisms were observed that were not related to resistance to vancomycin previously. …”
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220
Assessment of nutrient allocation and metabolic turnover rate in Pacific white shrimp Litopenaeus vannamei co-fed live macroalgae Ulva clathrata and inert feed: dual stable isotope...
Published 2011“…Higher growth rates were observed in shrimps fed on regime 75F/25U (k = 0.062), followed by shrimps fed only inert feed (100F, k = 0.060). …”
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