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  1. 1001

    Obtención de una harina funcional rica en proteínas de buena calidad biológica y de alto valor nutricio a base de cereales y leguminosas mediante fermentación con Pleurotus ostreat... by Espinosa Páez, Edith

    Published 2018
    “…These ingredients were characterized chemically and nutritionally, before and after fermentation with P. ostretaus and to evaluate the effect of the activity and presence of fungus in the beans and the oats, this under the following hypothesis: fermentation with cereals and legumes with Pleurotus ostreatus are more rich in protein of good biological quality and high nutritional value than native grains and can be used as a functional ingredient. …”
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  2. 1002

    Contribución al conocimiento de las poblaciones de equinos ferales en el noroeste de Coahuila, México. by Ochoa Espinoza, José Javier

    Published 2018
    “…Species with highest Importance value index were Agave lechuguilla, Larrea tridentata, Prosopis glandulosa, Parthenium incanum and Bouteloua gracilis; the sites with no equines during the rainy season got until 850 kg/ha, contrasting with equine sites in dry season with no more than 290 kg/ha. The equine owners do not have a clear understanding about the real cost, neither ecological, nor economical which signifies breed that kind of herbivores on rangelands. …”
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  3. 1003

    Evaluación y comparación del efecto de la intervención educativa y seguimiento en padres de pacientes con caries de la infancia temprana by Sepúlveda García, Yolanda Elizabeth

    Published 2018
    “…ABSTRACT INTRODUCTION: According to the AAPD (American Association of Pediatric Dentistry) the Early Childhood Caries is defined as the presence of one or more carious lesions cavitated or non cavitated, tooth loss from tooth decay or any dental surface restored in children younger than 6 years old. …”
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  4. 1004

    Comparación de habilidades sociales y conductas de violencia entre jóvenes que convivieron o no con perros durante su infancia. by Rodríguez Arredondo, Alejandra

    Published 2019
    “…While significant differences in social skills weren´t found, the results showed that the longer they had lived with the dog, the more social skills they had. Likewise, the bond and type of relationship with the dog are analyzed in relation of the results. …”
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