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Hacia la determinación de la competitividad de la Pyme latinoamericana
Published 2014Get full text
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Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana.
Published 2018“…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
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Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana.
Published 2018“…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
Get full text
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