Resultados de búsqueda - ((esteoeee OR ttested) OR ((test OR testo) OR ((presta OR esta) OR (resto OR prestar)))) point~

  1. 421

    CALIDAD BACTERIOLOGICA DE ENSALADAS DE ZANAHORIA RALLADA Y EFICACIA DE TRATAMIENTOS PREVIOS A SU CONSUMO por Gentili Alejandro, Raúl, Marzocca, María Alejandra, Oriani, Alejandra Soledad, Baldini, Mónica Diana

    Publicado 2017
    “…E.coli O157 was not detected. 100% of the samples showed Staphylococcus aureus counts less than 2500 UFC.g-1, which do not constitute a potential risk. …”
    Enlace del recurso
    Artículo
  2. 422

    Proporción de resultados del FMS™ entre distintas disciplinas deportivas en atletas universitarios por González Fimbres, Roberto Andrés, Griego Amaya, Héctor, Porras Hoyos, Alba Antonieta

    Publicado 2015
    “…There are three possible scores criteria for the FMS™, above 14 points means low injury risk, 14 points or less means high injury risk, or the subject feels pain/injured during screening process. …”
    Enlace del recurso
    Artículo
  3. 423
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  5. 425

    Evaluación antagonista in vitro de bacterias aisladas de ecosistemas marinos en contra de Vibrio parahaemolyticus AHPND como patógeno de importancia acuícola. por Cázares Jaramillo, Gabriel Enrique

    Publicado 2020
    “…To achieve this, the antagonistic effect of isolates against a pathogenic strain of Vp was evaluated using cross-streak tests and the well diffusion test, the latter with two variants; one with bacterial cell culture and another the cell free supernatant. 17 bacterial isolates showed zones of inhibition of 0.2 to 1.7 cm in the cross streak test, on the other hand, three evidenced halos of inhibition of 2.06 to 2.46 cm by the well diffusion test with bacterial cell culture, while 5 bacteria Marine showed inhibition of 1.76 to 3.66 by the well diffusion test with cellfree supernatant. …”
    Enlace del recurso
    Tesis
  6. 426

    Evaluación antagonista in vitro de bacterias aisladas de ecosistemas marinos en contra de Vibrio parahaemolyticus AHPND como patógeno de importancia acuícola. por Cázares Jaramillo, Gabriel Enrique

    Publicado 2020
    “…To achieve this, the antagonistic effect of isolates against a pathogenic strain of Vp was evaluated using cross-streak tests and the well diffusion test, the latter with two variants; one with bacterial cell culture and another the cell free supernatant. 17 bacterial isolates showed zones of inhibition of 0.2 to 1.7 cm in the cross streak test, on the other hand, three evidenced halos of inhibition of 2.06 to 2.46 cm by the well diffusion test with bacterial cell culture, while 5 bacteria Marine showed inhibition of 1.76 to 3.66 by the well diffusion test with cellfree supernatant. …”
    Enlace del recurso
    Tesis
  7. 427
  8. 428

    Anafilaxia por atracurio. Reporte de un caso por Dominguez Sansores, Luis Alfredo, González Díaz, Sandra Nora, Arias Cruz, Alfredo, Palacios Ríos, Dionicio, López Cabrera, Norma Guadalupe

    Publicado 2013
    “…El atracurio es un liberador potente de his- tamina en mastocitos y es el relajante muscular que menos reacciones mediadas por IgE ocasiona. …”
    Enlace del recurso
    Artículo
  9. 429
  10. 430
  11. 431
  12. 432
  13. 433
  14. 434
  15. 435
  16. 436
  17. 437

    PLANTAS NATIVAS USADAS COMO ALIMENTOS, CONDIMENTOS Y BEBIDAS DE LAS COMUNIDADES VEGETACIONALES DESERTICAS O SEMIDESERTICAS EN NUEVO LEON, MEXICO. por Alanis Flores, Glafiro J.

    Publicado 2001
    “…Diverse authors have studied the regionalflora from the point of view of their use. Information of the native flora wassuccessfully obtained that they are consumed like foods, condimentos and drinks, partof the used plant and form of use, of 20 botanical families and 39 species consideringthe types of vegetation where the species of consumed flora are located. …”
    Enlace del recurso
    Artículo
  18. 438
  19. 439
  20. 440

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