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Metabolomic and biodirected phytochemical study of Hechtia glomerata, evaluation of its antibacterial and cytotoxic activity, and determination of the mechanism of action of one ac...
Published 2020“…The extracts were also tested against cancer cells and only the organic leaf extracts resulted active (IC50: 24-32 µg/mL). …”
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Metabolomic and biodirected phytochemical study of Hechtia glomerata, evaluation of its antibacterial and cytotoxic activity, and determination of the mechanism of action of one ac...
Published 2020“…The extracts were also tested against cancer cells and only the organic leaf extracts resulted active (IC50: 24-32 µg/mL). …”
Get full text
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An easy way to distinguish DNA from protein: an experiment for general chemistry.
Published 2012Get full text
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Some Aspects of Feeding and Nutrition of Native Farfantepenaeus duorarum
Published 2008“…Both practical and purified diets were tested. Purified dietsformulated in a range of 40-65% CP content showed a better performance at a high level (60%) based on casein.Lipids were incorporated at a high level (>15%) without affecting the weight gain that contrasted with what was usedto observe at juvenile stages. …”
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Comunicación, literatura y sociedad: Investigaciones y reflexiones
Published 2010Get full text
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Comunicación, literatura y sociedad: Investigaciones y reflexiones
Published 2010Get full text
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Antimicrobial Effect of Lactobacillus reuteri on Cariogenic Bacteria Streptococcus gordonii, Streptococcus mutans,and Periodontal Diseases Actinomyces naeslundii and Tannerella for...
Published 2014“…The aim of this study was to test and compare in vitro antimicrobial activity of L. reuteri on pathogenic bacteria involved in the formation of dental caries: S. mutans, S. gordonii, and periodontal disease: A. naeslundii and T. forsythia. …”
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Antibacterial activity of oenothera rosea (L 'Hér) leaf extracts
Published 2012“…Results: Methanol and aqueous extracts significantly inhibited growth of all bacterium strains tested. The methanol extract caused up to 55%, 66% and 87% growth against E. coli, S. enteritidis and V. cholerae, respectively, whereas the aqueous extract induced up to 54%, 69% and 88% bacterial growth inhibition, respectively. …”
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