Resultados de búsqueda - ((estas OR ested) OR ((est OR ester) OR ((rtestis OR testaeis) OR (teste OR estoado)))) point~

  1. 2041
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  5. 2045

    Prevalencia de interferencias oclusales y su relación con trastornos temporomandibulares. Estudio in-vivo. por García Silva, Marcela

    Publicado 2016
    “…Of the 64 analyzed patients, only 23.44% of them presented the symptoms of pain whereas 24.14% of the patients with the presence of interferences experienced the same discomfort. …”
    Enlace del recurso
    Tesis
  6. 2046

    Prevalencia de interferencias oclusales y su relación con trastornos temporomandibulares. Estudio in-vivo. por García Silva, Marcela

    Publicado 2016
    “…Of the 64 analyzed patients, only 23.44% of them presented the symptoms of pain whereas 24.14% of the patients with the presence of interferences experienced the same discomfort. …”
    Enlace del recurso
    Tesis
  7. 2047
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  19. 2059

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. por Betancourt Mejorado, Dante Aldhair

    Publicado 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
    Enlace del recurso
    Tesis
  20. 2060

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. por Betancourt Mejorado, Dante Aldhair

    Publicado 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
    Enlace del recurso
    Tesis

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