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    Raw Ingredients for Marine Aquaculture Fish by G., Cuzon, G., Gaxiola, Garcia, T., Sanchez, A.

    Published 2019
    “…Meat and bone meal, fishmeal and fish oil are particularly concerned.So aside from conventional protein sources, many ingredients especially from plant originare tested and it opens up a new era for nutritional research. …”
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    Article
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    Evaluación de la calidad del agua de tres ríos de la subcuenca del “Río Limón” en el estado de Nuevo León by Ríos Saucedo, Julio César

    Published 2005
    “…Abstract The contamination of streams can be of point and non-piont or diffuse origin. In the area of Linares, land use changes, agricultural, and grazing practices leed to non point sources of contamination of streams. …”
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    Tesis
  5. 345

    Evaluación de la calidad del agua de tres ríos de la subcuenca del “Río Limón” en el estado de Nuevo León by Ríos Saucedo, Julio César

    Published 2005
    “…Abstract The contamination of streams can be of point and non-piont or diffuse origin. In the area of Linares, land use changes, agricultural, and grazing practices leed to non point sources of contamination of streams. …”
    Get full text
    Tesis
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    Análisis de factores psicosociales que influyen en el desempeño laboral de operadores en una planta manufacturera by Acosta Solano, Perla Angélica

    Published 2016
    “…An ex post facto descriptive-cross design was use to carry out this project, supported by a research instrument which yielded quantitative data and qualitative information. …”
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    Tesis
  14. 354

    Análisis de factores psicosociales que influyen en el desempeño laboral de operadores en una planta manufacturera by Acosta Solano, Perla Angélica

    Published 2016
    “…An ex post facto descriptive-cross design was use to carry out this project, supported by a research instrument which yielded quantitative data and qualitative information. …”
    Get full text
    Tesis
  15. 355

    ESTUDIO PILOTO PARA EL AISLAMIENTO DE VIBRIO SPP EN OSTRAS (CRASSOSTREA RHIZOPHORAE) CAPTURADAS EN LA CIÉNAGA DE LA VIRGEN, CARTAGENA, COLOMBIA by López, Lersy, Manjarrez, Ganiveth, Herrera, Lilibeth, Montes, Ana, Olascuaga, Yuranis, Ortega, Rolando

    Published 2010
    “…However, oysters have been hold responsible as possible significant vectors for food poisoning. to test oysters (Crassostrea rhizophorae) capture in la Ciénaga de la Virgen for contamination with Vibrio, in order to put the appropriated local costumer health care authorities, under alert. 67 Oysters, belonging to 5 strategic points through the Ciénaga de la Virgen (Pantalla metálica, Mangles cielo mar sector, Espolones, Mangles airport sector y Mangles oriental sector) were analyzed, between February and April 2006. …”
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    Article
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    Gestión de la seguridad de las empresas prestadoras de servicio logístico en Colombia by Duran Romero, Danid Esther, Lechuga Cardozo, Jorge Isaac, Guisao Giraldo, Erica Yaneth

    Published 2020
    “…El total de los encuestados está certificado en Norma BASC, pero sólo el 43% certificado en ISO 28000, los operadores señalan como obstaculizadores de la implementación de la ISO 28000 el involucramiento con los proveedores y el cambio cultural en la organización. …”
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    Article
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    Capacidad antioxidante de péptidos obtenidos de hidrolizados de tilapia con bromelina y papaína. by Arias, A., Pérez, S., López, O., Mendoza Villarreal, R., Aguilera, C.

    Published 2016
    “…Se realizaron hidrolizados con restos del fileteado de tilapia utilizando extractos de piña y papaya como fuente de enzimas proteolíticas (bromelina y papaína). …”
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    Article

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