Resultados de búsqueda - ((enso OR dedo) OR (composition OR (compcpppcenso OR (compcppcppcppcendo OR compcppcppcppcendo))))

  1. 101

    Maloclusiones dentales en niños de 7 a 10 años y su relación con el tipo de alimentación recibida durante su etapa de lactante menor. por Garza Ramos, Nina Sicilia

    Publicado 2016
    “…La frecuencia de hábitos orales fue mayor en los casos, siendo el hábito de chuparse el dedo el que más prevaleció, seguido por mordedura de labio. …”
    Enlace del recurso
    Tesis
  2. 102

    Determinación de cambios en la perfusión tisular posterior al tratamiento con acupuntura, en pacientes con enfermedad arterial periférica por Alvarado Leyva, Laura

    Publicado 2015
    “…Se reclutararon 16 pacientes sintomáticos y no sintomáticos representativos de EAP que tengan un Índice Tobillo Brazo <0.8, Índice Dedo Brazo (IDB) < 0.6 y que estén llevando tratamiento convencional con aspirina o cilostazol o clopidogrel, serán pacientes que acudan a la consulta de Cirugía General del Hospital Universitario de los cuales 8 (Grupo 1, control) continuarán este manejo. …”
    Enlace del recurso
    Tesis
  3. 103
  4. 104
  5. 105

    Pattern and cost of growth and nutrient deposition in fish and shrimp: Potential implications and applications por P. Bureau, Dominique, A. Azevedo, Paula, Tapia-Salazar, Mireya, Cuzon, Gérard

    Publicado 2019
    “…This paper examines growth andnutrients deposition and utilization of fish and, to some extent, shrimp under aquaculture conditions.Simple approaches or models for describing and predicting growth, body composition, and feed requirementof fish and shrimp under aquaculture conditions are presented.…”
    Enlace del recurso
    Artículo
  6. 106

    Diagnóstico antropométrico en una muestra de funcionarios policiales por Corvos Hidalgo, César Augusto

    Publicado 2018
    “…Objective: To analyze the composition and body shape in a sample of men and women belonging to a police body of the Oriental Republic of the Uruguay. …”
    Enlace del recurso
    Artículo
  7. 107
  8. 108

    Aminocarp™ – Progress in Modelling Amino Acid Recommendations for Carp por Lemme, Andreas

    Publicado 2011
    “…Evonik’s AMINOLab® database provides comprehensive information on the amino acid composition of common carp body protein. In addition, various experiments provide data on utilisation of dietary amino acids for deposition in body protein. …”
    Enlace del recurso
    Artículo
  9. 109
  10. 110

    Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice por García Mazcorro, José Francisco, Lage, Nara N., Mertens Talcott, Susanne U., Talcott, Stephen, Chew, Boon, Dowd, Scot E., Kawas Garza, Jorge R., Noratto, Giuliana D.

    Publicado 2018
    “…Despite the changes in microbial composition and SCFAs, most of the assessed biomarkers of inflammation, oxidative stress, and intestinal health in colon tissues and mucosal cells were similar in all obese mice with and without supplementation. …”
    Enlace del recurso
    Artículo
  11. 111
  12. 112
  13. 113
  14. 114

    Studies on Energy and Protein Requirements to Improve Feed Management of the Pacific White Shrimp, Litopenaeus vannamei por Lupatsch, Ingrid, Cuthbertson, Lydia, Davies, Shaun, J. Shields, Robin

    Publicado 2008
    “…The daily weight gain (g) as a function of body weight (g) could be described at a temperatureof 280C by the following equation: y = 0.05 × BW (g)0.582. The composition of the gain was determined by analyzingwhole shrimp ranging from 1 to 35g. …”
    Enlace del recurso
    Artículo
  15. 115

    Use of Rendered Terrestrial Animal By-products in Aquatic Feeds por Forster, Ian, Dominy, Warren

    Publicado 2019
    “…Variability of the composition of the rendered material in by-productsnecessitates the profiling of incoming by-products before formulating to effectively use this material to meet thenutrient requirements of fish or shrimp.…”
    Enlace del recurso
    Artículo
  16. 116

    A Dynamic Simulation Model for Growth of Penaeid shrimps por Mishra, A. K., Verdegem, M., van Dam, A.

    Publicado 2019
    “…Effect of feednutritional quality, feeding rate, body composition, and temperature and moulting onshrimp can be predicted well by the model, which will provide insight of interactionsamong the growth and growth parameters of shrimp.…”
    Enlace del recurso
    Artículo
  17. 117

    Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas por Guerrero Contreras, Israel

    Publicado 2018
    “…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
    Enlace del recurso
    Tesis
  18. 118

    Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas por Guerrero Contreras, Israel

    Publicado 2018
    “…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
    Enlace del recurso
    Tesis
  19. 119

    Natural variability of essential oil and antioxidants in the medicinal plant Turnera diffusa por Urbizu González, Ana Lucía, Castillo Ruiz, Octelina, Martínez Ávila, Guillermo Cristian Guadalupe, Torres Castillo, Jorge Ariel

    Publicado 2017
    “…Objective: To evaluate differences in yield and composition of the essential oil and antioxidant contents in Turnera diffusa plants from localities in central region of Tamaulipas. …”
    Enlace del recurso
    Artículo
  20. 120

    Produced waters of the oil industry as an alternative water source for food production por Martel Valles, José Fernando, Foroughbakchk Pournavab, Rahim, Benavides Mendoza, Adalberto

    Publicado 2016
    “…The objective of this review was to compile information about the origin, composition, actual and potential uses of produced waters from the oil industry, which might be useful in future research on this natural resource.…”
    Enlace del recurso
    Artículo

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