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  1. 661
  2. 662

    Aproximación al ciberactivismo feminista en Latinoamérica en el siglo XXI por Pila Guzmán, Paola Viviana, Estrada Esparza, Olga Nelly

    Publicado 2023
    “…Among the main conclusions, we can see a resurgence of the feminist movement is observed in a fourth wave marked by technological transformations, which uses them for their cyberactivist actions and the irruption in the Latin American and worldwide political agendas.…”
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    Artículo
  3. 663
  4. 664
  5. 665
  6. 666

    Increased attraction and stability of beauveria bassiana-formulated microgranules for aedes aegypti biocontrol por Zamora Avilés, Norma, Orozco Flores, Alonso Alberto, Gomez Flores, Ricardo, Domínguez Gámez, Maribel, Rodríguez Pérez, Mario Alberto, Tamez Guerra, Patricia

    Publicado 2022
    “…Additives did not show toxicity to conidia. In addition, we observed that sugar in MGF increased Ae. aegypti adults’ attraction and their viability resulted in a 3-fold reduction after 5 d and 1- to 4-fold decrease after 30 d of storage, and formulations were less attractive (p < 0.05). …”
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  7. 667
  8. 668
  9. 669
  10. 670
  11. 671
  12. 672

    RELACIÓN DE LOS NIVELES DE PLOMO EN SANGRE CON LA INGESTA DE CALCIO Y HIERRO EN MUJERES POTENCIALMENTE GESTANTES por Cantú Martínez, Pedro César, Reyes Sánchez, Rosalía, Acuña Zepeda, Saramaría, Guzmán Ramos, Glenda J., Flores Villlarreal, Gabriela

    Publicado 2002
    “…By interrogation, the calcium and iron intake was calculated from frequency of consumption.The mean blood lead was 4.52 (range 1.5 to 16.6). It observed statistically significant decreasingtrend between the risk high levels of lead and the increase in calcium intake; however it is notstatistically significant by intake iron.Palabras calve: Epidemiología, dieta, calcio, plomo en sangre, Epidemiology, diet, calcium, blood lead…”
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    Artículo
  13. 673
  14. 674
  15. 675
  16. 676
  17. 677

    Simultaneous estimation of the nutritional contribution of fish meal, soy protein isolate and corn gluten to the growth of Pacific white shrimp (Litopenaeus vannamei) using dual st... por Gamboa Delgado, Julián, Casas Rojas, Monica Guadalupe, Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

    Publicado 2012
    “…Four more diets were formulated with varying mixtures of these three ingredients, one included 33% of each ingredient on a dietary nitrogen basis (diet 33FSG) and the other three included a proportion 50:25:25 for each of the three ingredients (diets 50FSG, 50SGF and 50GFS). At the end of the bioassay there were no significant differences in growth rate in shrimps fed on the four mixed diets and diet 100F (k=0.215–0.224). …”
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  18. 678

    Ciudad, procesos territoriales y cultura pop en América Latina: zombis, alienígenas e imaginarios maléficos por Narváez Tijerina, Adolfo Benito

    Publicado 2016
    “…It is presented a characterization of analyzed elements to establish parallelisms with elements of cities and its inhabitants. At the end of article identifies changes in urban-imaginaries that are revealed in these documents of pop culture and how they can relate them to what has been called “evil urban imaginary” (Fuentes Gómez y Rosado Lugo, 2008) and can be a factor in explaining the need for isolation than urban inhabitants of Latin America are currently experiencing through the construction of housing complexes with closed access controls.…”
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    Artículo
  19. 679

    Simultaneous estimation of the nutritional contribution of fish meal, soy protein isolate and corn gluten to the growth of Pacific white shrimp (Litopenaeus vannamei) using dual st... por Gamboa Delgado, Julián, Rojas Casas, Mónica G., Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

    Publicado 2013
    “…Four more diets were formulated with varying mixtures of these three ingredients, one included 33% of each ingredient on a dietary nitrogen basis (diet 33FSG) and the other three included a proportion 50:25:25 for each of the three ingredients (diets 50FSG, 50SGF and 50GFS). At the end of the bioassay there were no significant differences in growth rate in shrimps fed on the four mixed diets and diet 100F (k = 0.215-0.224). …”
    Enlace del recurso
    Artículo
  20. 680

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