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    Prioritizing Wild Edible Plants for potential new crops based on Deciduous Forest traditional knowledge by a Rancher community por Pío León, Juan Fernando, Delgado Vargas, Francisco, León de la Luz, José Luis, Ortega Rubio, Alfredo

    Publicado 2017
    “…Study site and dates: Fifty-three semi-structured interviews about the use of WEPs among the ranchers of Southern Baja California were conducted in 2015. Methods: Plant importance was determined by the Food Significance Index (FSI) and the Salience Index (SI). …”
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