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    Use of agriculture byproducts in diets for pacific white shrimp Litopenaeus vannamei by P. Forster, Ian, G. Dominy, Warren, D. Conquest, Lytha, Yong Ju, Zhi, Grey, Michael

    Published 2010
    “…In Trial 2, the shrimp fed the commercial diet grew significantly slower and achieved a lower final weight than those fed the control diet, but there were no other differences among the other treatments. …”
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  7. 107

    Characterization of xylem water potential in ten native plants of north-eastern Mexico by González Rodríguez, Humberto, Cantú Silva, Israel, Ramírez Lozano, Roque Gonzalo, Gómez Meza, Marco Vinicio, Uvalle Sauceda, José Isidro, Maiti, Ratikanta

    Published 2010
    “…Under drought conditions, P. laevigata, A. rigidula and C. texana achieved higher Ψ at pre-dawn with values of -2.72, -2.78 and -3.42 MPa, respectively, while minimum value of -6.82 MPa was observed in Z. fagara. …”
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    Advances in the Nutrition and Feeding of the Bullseye Puffer Sphoeroides annulatus by García-Ortega, Armando, Hernández, Crisantema, Abdo de la Parra, Isabel, González-Rodríguez, Blanca

    Published 2019
    “…The highest growth injuveniles fed dry diets with different protein levels was achieved with a 55% proteincontent. As for the lipids, a preliminary experiment indicates that 5.6% lipid in the dietproduces better growth than a diet with 9.5%. …”
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