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  1. 121

    Influencia de un programa de intervención nutricional en composición corporal de jugadoras de fútbol rápido by Durán Suárez, Ana Laura

    Published 2019
    “…Se utilizó pruebas de normalidad de Shapiro Wilk, y prueba t comparación de muestras relacionadas para ver los cambios entre grupo y prueba t para muestras independientes para ver las diferencias entre grupos. …”
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  2. 122

    I.M.C., emociones, autoestima, presión social e imagen corporal. by Hernández Ruiz, Martín Carlos

    Published 2019
    “…En cuanto a la imagen corporal aunque los escolares se identifican a ellos con imágenes de sobrepeso, colocan a sus compañeros en imágenes con mayor sobrepeso y se desean ver con cuerpos más delgados. Finalmente las emociones no resultaron explicativas, debido a que no se le da una connotación negativa al comer, sino que en nuestra cultura, el comer se asocia con cosas positivas, como celebraciones y premios. .…”
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  3. 123

    Satisfacción en estudiantes de una IES Nacional by Sánchez-Leyva, José Luis, Sánchez-Zeferino, Diana Edith, Velázquez-Jiménez, Cesia De los Ángeles

    Published 2018
    “…El presente estudio es de tipo descriptivo con un enfoque cuantitativo y transversal, se realizó con la finalidad de determinar el grado de satisfacción de estudiantes de licenciatura del sistema escolarizado y mixto de la Universidad del Sureste Vasconcelos (USV), institución del sector privado ubicada en Minatitlán, Ver., se obtuvo una muestra de 205 estudiantes de una población de 230. …”
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    Article
  4. 124

    Efecto del silenciamiento de E6 y E7 (HPV 16) sobre la expresión de MDM2 en una línea celular de cáncer cervical by Díaz García, Daniel

    Published 2009
    “…Efficient repression of E6 has been previously achieved by different methods but, so far, it has not been reported what effect it could have over the expression of mdm2. Different strategies for gene suppressing have been developed over time, amongst which is the use of the relatively new RNA interference. …”
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  5. 125

    Efecto del silenciamiento de E6 y E7 (HPV 16) sobre la expresión de MDM2 en una línea celular de cáncer cervical by Díaz García, Daniel

    Published 2009
    “…Efficient repression of E6 has been previously achieved by different methods but, so far, it has not been reported what effect it could have over the expression of mdm2. Different strategies for gene suppressing have been developed over time, amongst which is the use of the relatively new RNA interference. …”
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    Tesis
  6. 126

    Si mi casa es tu casa... by Flores-Salazar, Armando V.

    Published 2023
    “…Siempre que me hacen una invitación que implique visitar la plaza principal y el centro histórico del municipio de San Pedro Garza García, en Nuevo León, la acepto de inmediato sin titubeos y con un tanto dealegría, la razón de ello es porque me permite volver a ver la Casa del Ayuntamiento o Palacio Municipal, que proyecté para el aspirante a alcalde –y luego alcalde– Enrique García Leal, en 1974, hace más de cuatro décadas.…”
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    Article
  7. 127

    Cuatro pilares nuevoleoneses de la Asociación Nacional de Cronistas by Alanís Tamez, Juan

    Published 2024
    “…Qué bonito sentimos al leer en la "Historia verdadera de la conquista de La Nueva España"; de Bernal Díaz del Castillo cuando describe el esplendor del Méxicoprehispánico: "Capítulo XCII, cómo nuestro capitán salió a ver la cibdad (sic) de México y el Tatelu/co, que es la plaza mayor, y el gran cu (sic) de su Uichílobos,y lo que más pasó".…”
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  8. 128

    Las sirenas: del mito a la imaginación by Guerrero Aguilar , Antonio

    Published 2023
    “…Para muchos, su existencia no deja de ser un invento colectivo, causado por la necesidad de ver seres excepcionales. Lo que sabemos acerca de su presencia, depende en mucho de los mitos y relatos orales trasmitidos de generación en generación. …”
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  9. 129
  10. 130

    Childhood T-cell acute lymphoblastic leukemia in a single Latin American center: impact of improved treatment scheme and support therapy on survival by Jaime Pérez, José Carlos, Hernández de los Santos, José Antonio, Gómez Almaguer, David

    Published 2019
    “…The survival was significantly higher after 2010 (p = .034).Conclusion: The T-cell ALL was more frequent in boys, had a higher mortality in girls and thesurvival has increased over the last decade with improved chemotherapy and supportivecare.…”
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    Article
  11. 131

    A review of flash glucose monitoring in type 2 diabetes by Krakauer, Marcio, Botero, José Fernando, Lavalle González, Fernando Javier, Proietti, Adrián, Barbieri, Douglas Eugenio

    Published 2021
    “…Swiping the reader device over the sensor retrieves stored data and displays current interstitial glucose levels, a glucose trend arrow, and a graph of glucose readings over the preceding 8 h. …”
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  12. 132

    Análisis de la estructura productiva y de ingreso-gasto del estado de Nuevo León para el año 2004 by Chapa Cantú, Joana Cecilia, Rangel González, Erick

    Published 2004
    “…The main results indicate that the strategic sectors (defined as those that generate the higher expansion effect over household income) of Nuevo León are i) agriculture, livestock, forestry and fishing; ii) commerce, restaurants and hotels; iii) financial services and rental property.…”
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  13. 133
  14. 134

    Worldwide Fish Meal Production Outlook and the Use of Alternative Protein Meals for Aquaculture by W. Hardy, Ronald.

    Published 2019
    “…In 2006, fish meal prices reached levels that were previously unimaginable and nearly double the high end of thenormal price range over the past several decades. This development was the result of increased demand from theaquaculture industry coupled with recent global fish meal production significantly lower than the 15-year average. …”
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  15. 135

    Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets by Yu, Y.

    Published 2019
    “…Meat and bone meal (MBM) and poultry byproduct meal (PBM) are logical candidates for substitutingfish meal in diets for carnivorous and omnivorous aquacultural species, for reasons of product of animalorigin, nutritional composition, and price and supply advantages over fish meal (FM). Evaluation foreffectiveness of substitution should be largely based on matching of digestible amino acids content andthe requirement of the target species, and the growth performance from the feeding trials.Supplementation of crystalline amino acids is recommended when amino acids imbalance has arised.Results of most feeding trials indicate that replacement of FM with MBM and PBM has minimal effecton feed consumption, survival rate, carcass composition and taste characteristics for white shrimp,tilapia and trout. …”
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    Article
  16. 136

    Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets by Yu, Y.

    Published 2019
    “…Meat and bone meal (MBM) and poultry byproduct meal (PBM) are logical candidates for substitutingfish meal in diets for carnivorous and omnivorous aquacultural species, for reasons of product of animalorigin, nutritional composition, and price and supply advantages over fish meal (FM). Evaluation foreffectiveness of substitution should be largely based on matching of digestible amino acids content andthe requirement of the target species, and the growth performance from the feeding trials.Supplementation of crystalline amino acids is recommended when amino acids imbalance has arised.Results of most feeding trials indicate that replacement of FM with MBM and PBM has minimal effecton feed consumption, survival rate, carcass composition and taste characteristics for white shrimp,tilapia and trout. …”
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    Article
  17. 137

    Technical Considerations in the Development of Feeds for Shrimp Larvae and Broodstock by F. Fegan, Daniel

    Published 2019
    “…Although primarilydriven by concerns over the health status of wild stocks, and the consequent impact on farming operations, thisshift also heralds profound implications for shrimp nutrition, not least in the fields of larval and broodstocknutrition. …”
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  18. 138

    Development of Value-Added Products in Aquaculture by T. Morrissey, Michael

    Published 2011
    “…It has maintained a steady, positive growth over the years when compared to marine fisheries and is supplying the nutritional needs for both developed and developing countries. …”
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