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  1. 361

    Artemia replacement in co-feeding regimes for mysis and postlarval stages of Litopenaeus vannamei: Nutritional contribution of inert diets to tissue growth as indicated by natural... by Gamboa Delgado, Julián, Le Vay, Lewis

    Published 2009
    “…Growth and survival were very low in shrimp fed only inert diet. Results from an isotope mixing model suggest that observed nutrient contributions from Artemia nauplii were significantly higher than expected contributions indicated by proportions established in the co-feeding regimes. …”
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    Article
  2. 362

    Natural stable isotopes as indicators of the relative contribution of soy protein and fish meal to tissue growth in Pacific white shrimp (Litopenaeus vannamei) fed compound diets by Gamboa Delgado, Julián, Le Vay, Lewis

    Published 2009
    “…The results demonstrate the potential for application of natural stable isotope analysis of diets and tissue in evaluation of plant-source ingredients and the optimisation of their use in diets containing very low levels of fishmeal.…”
    Article
  3. 363

    Natural stable isotopes as indicators of the relative contribution of soy protein and fish meal to tissue growth in Pacific white shrimp (Litopenaeus vannamei) fed compound diets by Gamboa Delgado, Julián, Le Vay, Lewis

    Published 2009
    “…The results demonstrate the potential for application of natural stable isotope analysis of diets and tissue in evaluation of plant-source ingredients and the optimisation of their use in diets containing very low levels of fishmeal.…”
    Article
  4. 364

    Insectos asociados a esporomas de macromicetos en bosques templados del municipio de Iturbide, Nuevo León by Garza López, Edwin

    Published 2020
    “…Fort the relation of abiotic variable that had an intevention on the presence of macromycetes an analysis of climatic variables was made of the Altavista metolorologic station of INIFAP determining that the precipitation that occur on 2016 were very favorable for the fructification of the fungus.…”
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    Tesis
  5. 365

    Performance evaluation and optimization of swarms of robots in a specific task by Márquez Vega, Luis Ángel

    Published 2019
    “…However, determining how well the task is resolved is an important current problem, assign evaluation metrics to tasks performed by swarms of robots is very useful in order to measure the performance of a particular swarm in the task resolution. …”
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    Tesis
  6. 366

    Simulación estocástica para praderas de pasto buffel ( Cenchrus ciliaris L.) en Marín, N. L., México by Martínez López, José Romualdo, Gutiérrez Ornelas, Erasmo, Barrera Silva, Miguel Ángel, Retes López, Rafael

    Published 2014
    “…Abstract A stochastic simulation model was constructed to determine the response of net primary production of buffelgrass (Cenchrus ciliaris L.) and its dry matter intake by cattle, in Marín, NL, México. Buffelgrass is very important for extensive livestock industry in arid and semiarid areas of northeastern Mexico. …”
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    Article
  7. 367

    Economia Política do Cinema mexicano: fonte e consumo de películas nacionais em Monterrey, México (2001-2010) = Economía Política del Cine mexicano: oferta y consumo de películas n... by Hinojosa Córdova, Lucila

    Published 2012
    “…The results have shown that the changes to the regulation from 1992 have not had a very favorable impact in the supply of Mexican films that are exhibited in the cinemas of Monterrey, Mexico.…”
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    Article
  8. 368

    Exact solutions for the agricultural and the two-dimensional packing problems by Cid García, Néstor Miguel

    Published 2015
    “…With respect to the two-dimensional packing problems, one of the main contributions of this study is the fact that we have demonstrate that many of the best solutions founded in literature by others approaches (heuristics approaches) are the optimal solutions. This is very important because some of these solutions were up to now not guarantee to be the optimal solutions.…”
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  9. 369

    Estudio de la población microbiana en un sistema de biorremediación in situ de un suelo impactado con hidrocarburos de petróleo. by Ledezma Villanueva, Alejandro

    Published 2016
    “…Bioremediation reduces high costs generated by confinement because it involves training, transportation and extensive use of heavy machinery thus resulting in a not very affordable way for the economy and in most cases the site is left behind in a state of environmental liability for an indefinite period until the authority establish an agreement for a treatment. …”
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    Tesis
  10. 370

    Insectos asociados a esporomas de macromicetos en bosques templados del municipio de Iturbide, Nuevo León by Garza López, Edwin

    Published 2020
    “…Fort the relation of abiotic variable that had an intevention on the presence of macromycetes an analysis of climatic variables was made of the Altavista metolorologic station of INIFAP determining that the precipitation that occur on 2016 were very favorable for the fructification of the fungus.…”
    Get full text
    Tesis
  11. 371

    Performance evaluation and optimization of swarms of robots in a specific task by Márquez Vega, Luis Ángel

    Published 2019
    “…However, determining how well the task is resolved is an important current problem, assign evaluation metrics to tasks performed by swarms of robots is very useful in order to measure the performance of a particular swarm in the task resolution. …”
    Get full text
    Tesis
  12. 372
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  18. 378

    COMPLEJIDAD EN LAS REPRESENTACIONES SOCIALES QUE INTERPRETAN LA CULTURA ALIMENTARIA PARA ALCANZAR LA SEGURIDAD ALIMENTARIA: CASO DEL CONSUMO DE FRUTAS Y VERDURAS EN NIÑOS ESCOLARIZ... by Rojas Chadid, José Enrique, Rodríguez Leyton, Mylene

    Published 2017
    “…Results: The behavior against the consumption of fruits and vegetables does not depend on the child properly but on factors that condition his family and school life; Where there is a structure laden with habits and expressions that converge around the thesis that children consume very few fruits and almost no vegetables in their family life, reinforced this by an offer of unhealthy foods in school. …”
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    Article
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