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181
Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes
Publicado 2016“…Growth and survival rates were statistically similar in shrimp fed on all mixed diets, therefore indicating the suitability of this single cell protein as dietary ingredient in diets containing up to 60% of torula yeast.…”
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182
Antibiotic Susceptibility of Biofilm Cells and Molecular Characterisation of Staphylococcus hominis Isolates from Blood
Publicado 2015“…Four clones were detected, with two to five isolates each. Among all isolates, 91% (61/67) were categorised as strong biofilm producers. …”
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183
Effectiveness of subcutaneous low-dose alemtuzumab and rituximab combination therapy for steroid-resistant chronic graft-versus-host disease
Publicado 2012“…Adverse effects were mainly infections in 67% of patients; these were all quickly solved, except for one patient who died from pneumonia. …”
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184
Phenolic Compounds in Organic and Aqueous Extracts from Acacia farnesiana Pods Analyzed by ULPS-ESI-Q-oa/TOF-MS. In Vitro Antioxidant Activity and Anti-Inflammatory Response in CD-...
Publicado 2018“…Conclusion: All AF pod extracts can be effective as antioxidant and topical anti-inflammatory agents. …”
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185
Plasma cytokine levels imbalance in cirrhotic patients with impaired glucose tolerance and diabetes mellitus: a prospective study
Publicado 2014“…Among cirrhotic patients impairment of all cytokines were more marked in advanced liver disease. …”
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186
The Use of Calanoid Copepods in Semi-Intensive, Tropical Marine Fish Larviculture
Publicado 2019“…Others such as the flame angelfish Centropyge loricula (Günther) seem to need copepods for theirwhole larval cycle of over 70 days. All fish species we have cultured using copepods as a supplement to other liveprey have shown increased growth and survival.The use of copepods in aquaculture is unlikely to compete cost effectively with techniques such as semi-automated,intensive larviculture systems for fish species that are easily cultured on rotifers, but for some high valued reef fishspecies at least, the use of copepods is highly desirable if not essential.…”
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187
Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
Publicado 2015“…Survival were not affected by both system and diet and stayed above 80% in all treatments. Shrimp mean final weight and SGR was statistically influenced by system (p<0.01) but not by the diet, presenting high values in biofloc condition. …”
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188
Replacement of Fishmeal By Fish Silage in Litopenaeus Vannamei Diets in Biofloc System: Growth Performance and Shrimp Quality
Publicado 2021“…Survival were not affected by both system and diet and stayed above 80% in all treatments. Shrimp mean final weight and SGR was statistically influenced by system (p<0.01) but not by the diet, presenting high values in biofloc condition. …”
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189
Animal Co-product Hydrolysates: a Source of Key Molecules in Aquaculture Feeds
Publicado 2013“…Fishmeal has always been the main source and the preferred choice of nutritionists for quality protein, above all in the formulation and especially in feeds for the youngest ages. …”
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193
Persistencia de marcadores para Bacteroidales como microorganismos indicadores de trazabilidad en tomate y melón contaminados artificialmente
Publicado 2017“…FIB increased numbers in produce in both storage conditions, showing a slight reduction by the end of the study at room conditions. All Bacteroidales markers were detected in all samples at levels 1.15-5.5,569 logCFU/ml. …”
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194
Persistencia de marcadores para Bacteroidales como microorganismos indicadores de trazabilidad en tomate y melón contaminados artificialmente
Publicado 2017“…FIB increased numbers in produce in both storage conditions, showing a slight reduction by the end of the study at room conditions. All Bacteroidales markers were detected in all samples at levels 1.15-5.5,569 logCFU/ml. …”
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195
Use of agriculture byproducts in diets for pacific white shrimp Litopenaeus vannamei
Publicado 2010“…A control growth diet in which fish meal (menhaden) was the single largest protein source (43.5% of total protein) was used in all trials. Ingredients that were rich in protein were incorporated in diets in replacement of fishmeal, while those low in protein replaced wheat. …”
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196
A new species of Websterinereis from the Gulf of California and redescription of Websterinereis foli (Fauvel, 1930) (Annelida, Nereididae)
Publicado 2016“…Additional observations on the inter-annual density variation of W. pettiboneae sp. n. during a four-year study are also provided. A key to all species of Websterinereis is included.…”
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197
Propuesta teórica para alcanzar una autonomía financiera por parte del municipio en méxico
Publicado 2014“…ABSTRACT Studies concerning the financial autonomy of the municipality are based on tasks that must be the same as an organ of government, but this Council has to overcome all kinds of obstacle that occurs either internal or external due to excessive centralization which exists in México.…”
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198
Tourists perceptions of Caribbean islands facing environmental threats before the COVID-19 health crisis: Holbox Island and Archipelago of Bocas del Toro
Publicado 2022“…Data from the tourists´ surveys were analyzed by summing up the number of responses for each answer category of each survey question. All information was plotted into bar charts. To further explore the differences between the responses of tourists in Holbox and ABT.…”
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199
Structural and vibrational study of PCBM
Publicado 2011“…The 1-(3-methoxycarbonyl) propyl-1-phenyl-(6,6)C61 (also called PCBM) is a C60 derivative widely used as an electron-acceptor in organic solar cells. To date, all the infrared spectra reported are experimental, mainly because of the calculations needed to study these structures are highly time-consuming. …”
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200
THE ROLE OF LEPTIN IN OBESE CHILDREN
Publicado 2001“…It is estimated that obesity currentlyaffects 25% of children in the United States(2).In our opinion, much more attention should be given to preventionand the development of preventive strategies at all ages. Toattempt the prevention of childhood obesity, it would be clinicallyuseful to have a predictive parameter or set of parameters withwhich to define an "at risk" state of obesity.…”
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