Resultados de búsqueda - (( actor OR ( fact OR factsres )) OR autor )*

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    Use of medications on the elderly por Tamez Peña, Alejandra Lorena, Tamez Pérez, Héctor Eloy, Peña Lazo, Anamaría, Ocampo Candiani, Jorge, Torres Pérez, Juan Francisco

    Publicado 2014
    “…The elderly constitute a growing world population group, with more than 200 million people over 60 years of age. This fact has increased the detection of chronic-degenerative diseases, as well as the prescription and consumption of medicines. …”
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    Artículo
  7. 627

    The zika virus disease: An overview por Galán Huerta, Kame Alberto, Rivas Estilla, Ana María, Martinez Landeros, E. A., Arellanos Soto, Daniel, Ramos Jiménez, Javier

    Publicado 2016
    “…Disease prevention is important due to the economic burden it entails. The fact of sexual and transfusion virus transmission is a great challenge to overcome. …”
    Enlace del recurso
    Artículo
  8. 628

    Optimization of the Distribution Network Using an Emerging Technology por Ulin Hernández, Emanuel Jesús, Saucedo Martínez, Jania Astrid, Marmolejo Saucedo, José Antonio

    Publicado 2020
    “…The incursion is of an emerging technology, in this case the use of drones, for a new delivery system in order to improve a university distribution system, in the view of the fact that in recent years, companies have focused on the use of logistics operations for the improvement of productivity and delivery times. …”
    Enlace del recurso
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  9. 629

    La gestión del conocimiento y la innovación en servicios de telecomunicaciones en las empresas de México = Knowledge management and telecommunication services innovation in Mexic... por Cruz Reyes, Rafael

    Publicado 2012
    “…The originality value of the research work has to do with fact of being one of the few of this type in Mexico and that is focused in the telecommunications sector.…”
    Enlace del recurso
    Artículo
  10. 630

    La gestión del conocimiento y la innovación en servicios de telecomunicaciones en las empresas de México (Knowledge management and telecommunication services innovation in Mexica... por Cruz Reyes, Rafael

    Publicado 2012
    “…The originality value of the research work has to do with fact of being one of the few of this type in Mexico and that is focused in the telecommunications sector. …”
    Enlace del recurso
    Artículo
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    A Genetic Algorithm for the Bi-Level Topological Design of Local Area Networks por Waldorp, Lourens J., Camacho Vallejo, José Fernando, Mar Ortiz, Julio, López Ramos, Francisco, Pedraza Rodríguez, Ricardo

    Publicado 2015
    “…The Stackelberg-Genetic algorithm procedure deals with the fact that the follower’s problem cannot be optimally solved in a straightforward manner. …”
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    Microbiota gastrointestinal y síndrome de intestino irritable por García Mazcorro, José Francisco, Cruz Valdez, Julio César, Marroquín Cardona, Alicia Guadalupe, Sánchez Casas, Rosa María

    Publicado 2014
    “…And finally, we agree that our already extensive review fell short of analyzing the use of probiotics, prebiotics, and even synbiotics, in the treatment of IBS, but we felt these topics should be the subject of another review. As a matter of fact, a very recent systematic review of the literature has reported that probiotics were superior to placebo due to a lower frequency of IBS symptom persistence (55.8% vs. 73.1%).4 In addition, probiotics were shown to be superior to placebo in the improvement of overall symptoms, abdominal pain, subjective abdominal bloating, and flatulence. …”
    Enlace del recurso
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    Physicochemical, Functional, and Nutraceutical Properties of Eggplant Flours Obtained by Different Drying Methods por Rodríguez Jiménez, Jenny Rosa Elvira, Amaya Guerra, Carlos Abel, Báez González, Juan Gabriel, Aguilera González, Carlos Javier, Urías Orona, Vania, Niño Medina, Guillermo

    Publicado 2018
    “…Eggplants are a type of vegetable that is valued for its content in phytochemical compounds and it is due to the fact that this research is conducted towards the development of eggplant flour as a proposal to be used as a functional ingredient in the food industry. …”
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