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Artificial neural network modeling of phenol adsorption onto barley husks activated carbon in an airlift reactor
Publicado 2013“…Purpose and method of the study: The production of activated carbon from barley husks (BH) by chemical activation with zinc chloride was optimized by using a 23 factorial design with replicates at the central point, followed by a central composite design with two responses (the yield and iodine number) and three factors (the activation temperature, activation time, and impregnation ratio). …”
Enlace del recurso
Tesis -
1063
Artificial neural network modeling of phenol adsorption onto barley husks activated carbon in an airlift reactor
Publicado 2013“…Purpose and method of the study: The production of activated carbon from barley husks (BH) by chemical activation with zinc chloride was optimized by using a 23 factorial design with replicates at the central point, followed by a central composite design with two responses (the yield and iodine number) and three factors (the activation temperature, activation time, and impregnation ratio). …”
Enlace del recurso
Tesis -
1064
Artificial neural network modeling of phenol adsorption onto barley husks activated carbon in an airlift reactor
Publicado 2013“…Purpose and method of the study: The production of activated carbon from barley husks (BH) by chemical activation with zinc chloride was optimized by using a 23 factorial design with replicates at the central point, followed by a central composite design with two responses (the yield and iodine number) and three factors (the activation temperature, activation time, and impregnation ratio). …”
Enlace del recurso
info:eu-repo/semantics/doctoralThesis -
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Obtención de hidrógeno utilizando la energía residual de las pilas usadas
Publicado 2013Enlace del recurso
Artículo -
1068
Apuntes para comprender la cultura ambiental desde la comunicación
Publicado 2006Enlace del recurso
Artículo -
1069
La Educación Universitaria y el Vínculo con la Responsabilidad Social.
Publicado 2018Enlace del recurso
Artículo -
1070
Quién es quién en el consumo mundial de acero: impactos y tendencias globales
Publicado 2012Enlace del recurso
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ORIENTACIÓN NUTRICIONAL SOBRE EL CONSUMO ADECUADO DE BEBIDAS EN ESCOLARES
Publicado 2017“…Discussion: It shows a positive performance of nutritional orientation, increased knowledge, however, due to the environmental influence on eating habits towards schoolchildren did not find an outstanding decrease in sweetened beverages. …”
Enlace del recurso
Artículo -
1073
Who's who in the steel consumption in the world: global trends and impact (Quién es quién en el consumo mundial de acero: impactos y tendencias globales)
Publicado 2012“…It is important to determine the main differences and identify the key points of improvement; this may help improve the strategy for getting better numbers in order to improve and maintain constant growth of a country and ensure a sustainable development. …”
Enlace del recurso
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Some Aspects of Feeding and Nutrition of Native Farfantepenaeus duorarum
Publicado 2008“…From overall observations, even though F. duorarum was characterized as a carnivorous species,domestication process could improve its utilization of plant protein and carbohydrates to spare fish meal.…”
Enlace del recurso
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