Resultados de búsqueda - (((loque OR (miguel OR ((mine OR min) OR amino))) OR (ligar OR lima)) OR ligules) 1~

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    Availability and effectiveness of free amino acids in aquaculture por Lemme, Andreas

    Publicado 2010
    “…This provides that these amino acids were available to the animals. Although research indicates a high efficiency of supplemental amino acids more research is needed in order to quantify the availability compared to amino acids from protein ingredients.…”
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    Protein Metabolism and Amino Acid Requirements in Fish Larvae por C. Conceição, Luis E., Aragão, Cláudia, Rønnestad, Ivar

    Publicado 2010
    “…Despite recent progress, knowledge on protein and amino acid (AA) requirements of fish larvae is limited. …”
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    Protein and Amino Acid Nutrition of Marine Fish Species por Peres, Helena, Oliva-Teles, Aires

    Publicado 2017
    “…Given the zootechnical, environmental and economical importance of a well-balanced diet,fine-tuning of dietary protein and amino acid composition to closely meet fish requirements are therefore ofutmost importance. …”
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    Adequately Defining the Amino Acid Requirements of Fish: The Case Example of Lysine por P. Bureau, Dominique, M. Encarnação, Pedro

    Publicado 2019
    “…Using lysine as a case example, this paper highlights some of these discrepancies andpotential limitations of current approaches.Published estimates of lysine requirements for rainbow trout varied from 1.32.9 % of the diet and NRC (1993)estimated lysine requirement at 1.8% of the diet. …”
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    Current Status of Amino Acid Requirement Research with Marine Penaeid Shrimp por M. Fox, Joe, Allen Davis, D., Wilson, Melisa, L. Lawrence, Addison

    Publicado 2019
    “…This paper provides historical results of essential amino acid requirementresearch on marine penaeid shrimp, comments on methodological approaches and reports on current preliminary efforts todetermine apparent requirement for methionine by L. vannamei.…”
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    Feed Formulation in Broiler Chickens Based on Standardized Ileal Amino Acid Digestibility por Hoehler, Dirk, Lemme, A., Ravindran, V., L. Bryden, W., S. Rostagno, H.

    Publicado 2019
    “…Analysis of ileal contents rather than excreta is a more reliable method for assessing amino acid digestibility inpoultry. …”
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    Materia estética disponible, Miguel Calderón por Cuevas Rodríguez, Stephany

    Publicado 2022
    “…Miguel Calderón nos trajo 53 obras en su primera revisión curatorial “Materia Estética Disponible” la cual se expuso en El Museo de Arte Contemporáneo de Monterrey, donde se pudo disfrutar de la exposición asistiendo al museo o darse un rápido recorrido por las salas a través del sitio web de este mismo.…”
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