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  1. 1161

    Estudio geobiológico de la formación La Virgen y sus facies transicionales en los Potreros de Menchaca y La Virgen, Coahuila. by Gutiérrez Alejandro, Alejandra Guadalupe

    Published 2018
    “…The aim of this work was to investigate the main geological and biological factors prevailing at the time of La Virgen Formation deposition in order to infere the depositional conditions. …”
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    Tesis
  2. 1162
  3. 1163

    Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil by Perales Jasso, Yessica J., Gamez Noyola, Stephannie A., Aranda Ruiz, Juana, Hernández Martínez, Carlos Alberto, Gutiérrez Soto, Juanita Guadalupe, Luna Maldonado, Alejandro I., Silva Vázquez, Ramón, Hume, Michael E., Méndez Zamora, Gerardo

    Published 2018
    “…The pH, redness (a*), yellowness (b*), Chroma, and browning index (BI) were affected by treatments and storage time. T2 presented lower pH (5.27) at d 1 than at d 7 (5.34), as well as a* (23.13 vs. 25.27), b* (14.85 vs. 17.45), Chroma (28.60 vs. 30.79), and BI (103.42 vs. 109.82) were higher at d 7. …”
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    Article
  4. 1164
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  10. 1170
  11. 1171
  12. 1172
  13. 1173
  14. 1174
  15. 1175
  16. 1176

    El valor de la cartera de clientes de empresas de telecomunicaciones en México (The value of customer portfolio for telecommunication companies in Mexico) by Saldaña, J., Palomo, M.

    Published 2006
    “…Companies have started to pay attention to the unpredictable customers´ behavior, therefore, analyzing customers´ long term value, or even customers´ life time value (LTV). Nevertheless, only few companies have bothered to evaluate if their desirable individual customers are, from the risk stand point, are desirable collective customers based on the customers´ value change. …”
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    Article
  17. 1177

    Gestión de la responsabilidad corporativa: Análisis del sector eléctrico mexicano = Corporate social responsibility management: An analysis of Mexican power sector. by García, M.

    Published 2007
    “…In the margin of the situation in Mexican Electrical Reform that will take place in the next years, the publication of “Sustainability Memories” is recommended on a short time, as a way to inform the interested groups related with Mexican Electric Industry.…”
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    Article
  18. 1178

    Variables relacionadas con la adopción de tecnologías de información: Caso de estudio en una empresa internacional (Variables related to the adoption of information technology:... by Jaramillo, R.

    Published 2009
    “…The results demonstrated that were not significant differences between the employees of the Shared Services of Center the company and those that do not belong to this center, with respect to the time that takes in feeling comfortable using the technology. …”
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    Article
  19. 1179

    Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes by Gamboa Delgado, Julián, Fernández Díaz, Benigno, Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

    Published 2016
    “…Estimated nitrogen residency time in tissue (t50) was relatively shorter in shrimps fed on diets 85F/15T and 70F/30T (3 d), indicating higher metabolic turnover rates in these animals than those fed on diet containing only fish meal. …”
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    Article
  20. 1180

    Estudio de la población microbiana en un sistema de biorremediación in situ de un suelo impactado con hidrocarburos de petróleo. by Ledezma Villanueva, Alejandro

    Published 2016
    “…Another activity that shows the nature of soils are contaminated land sites that have been integrated over time (more than a hundred years) by a process called natural attenuation where the natural environment factors such as wind, relative humidity, lightning and temperature are presented daily letting the soil to reduce its pollutants by 25% of the original volume and eventually to its initial state. …”
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    Tesis

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