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Clinical characterization of acute and convalescent illness of confirmed chikungunya cases from Chiapas, S. Mexico: A cross sectional study
Published 2017“…Conclusion Clinical and biological data obtained from this study is providing more useful information for benchmarking purposes with outbreaks from different parts of the world and would be helpful for better patient care and treatment.…”
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Clinical characterization of acute and convalescent illness of confirmed chikungunya cases from Chiapas, S. Mexico: A cross sectional study
Published 2017“…Conclusion Clinical and biological data obtained from this study is providing more useful information for benchmarking purposes with outbreaks from different parts of the world and would be helpful for better patient care and treatment.…”
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Zonificación y detección de riesgos geológicos en el flanco sur del Cerro de las Mitras
Published 2019“…Also, a better control is established, to turn planning and prevention, of the risks that they affect to this region, highlighting the mitigation to the already existing local communities.…”
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Zonificación y detección de riesgos geológicos en el flanco sur del Cerro de las Mitras
Published 2019“…Also, a better control is established, to turn planning and prevention, of the risks that they affect to this region, highlighting the mitigation to the already existing local communities.…”
Get full text
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Factores que determinan la asociación del insecto productor de grana fina (Dactylopius coccus Costa) (HOMOPTERA: DACTYLOPIIDAE) a diferentes especies de opuntia y nopalea
Published 2008“…Then, a Principal Components Analysis was run to determine the variables of the cladodes that better explain changes in grana production. Results showed calcium oxalates crystals, dissolved calcium, large of the cladode, and concentration of potassium as the most related variables to grana production. …”
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Factores que determinan la asociación del insecto productor de grana fina (Dactylopius coccus Costa) (HOMOPTERA: DACTYLOPIIDAE) a diferentes especies de opuntia y nopalea
Published 2008“…Then, a Principal Components Analysis was run to determine the variables of the cladodes that better explain changes in grana production. Results showed calcium oxalates crystals, dissolved calcium, large of the cladode, and concentration of potassium as the most related variables to grana production. …”
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Evaluación del efecto antidiabético In vitro e in vivo de los extractos de las semillas y penca de Opuntia engelmanii y Cylindropuntia imbricata, semillas de Theobroma cacao y la r...
Published 2017“…For this purpose, toxicity in B16F10 cells, anti-oxidant and antihyperglycaemic capacities were evaluated by in vitro tests of the extracts obtained by continuous maceration in increasing order of polarity, as well as evaluating their main chemical constituents and selecting the extracts with the better results to evaluate in vivo tests their antihyperglycemic capacity and the short-term and long-term hypoglycemic effect with diabetic mice induced by streptozocin. …”
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Evaluación del efecto antidiabético In vitro e in vivo de los extractos de las semillas y penca de Opuntia engelmanii y Cylindropuntia imbricata, semillas de Theobroma cacao y la r...
Published 2017“…For this purpose, toxicity in B16F10 cells, anti-oxidant and antihyperglycaemic capacities were evaluated by in vitro tests of the extracts obtained by continuous maceration in increasing order of polarity, as well as evaluating their main chemical constituents and selecting the extracts with the better results to evaluate in vivo tests their antihyperglycemic capacity and the short-term and long-term hypoglycemic effect with diabetic mice induced by streptozocin. …”
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Evaluación de las características nutricionales y funcionales del concentrado proteico de Phaseolus acutifolius Gray
Published 2018“…The tepary bean (Phaseolus acutifolius Gray) for its ease of growth and little requirement of crop care, produces high yields in agriculture, but low consumption due to the scarcity of information on its nutritional characteristics. …”
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Evaluación de las características nutricionales y funcionales del concentrado proteico de Phaseolus acutifolius Gray
Published 2018“…The tepary bean (Phaseolus acutifolius Gray) for its ease of growth and little requirement of crop care, produces high yields in agriculture, but low consumption due to the scarcity of information on its nutritional characteristics. …”
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Ibero–American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages
Published 2018“…They are also used in medicines, health-care products, such as toothpaste, and food supplements. …”
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Efecto del sistema de producción agrícola en las poblaciones microbianas del suelo
Published 2024Get full text
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Impacto de la sequía en el acuífero del centro de producción agropecuaria (CPA)/UANL, Linares, N.L.
Published 2016“…This investigation attempts to evaluate the effects of the fractures on the aquifer, as a consequence of a recent period of dryness, and from this understand whether some changes occurred, specially in the direction of the movement of the subsurface or deeper water what will allow a better administration for necessary activities including people of the (FCF-UANL). …”
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Impacto de la sequía en el acuífero del centro de producción agropecuaria (CPA)/UANL, Linares, N.L.
Published 2016“…This investigation attempts to evaluate the effects of the fractures on the aquifer, as a consequence of a recent period of dryness, and from this understand whether some changes occurred, specially in the direction of the movement of the subsurface or deeper water what will allow a better administration for necessary activities including people of the (FCF-UANL). …”
Get full text
Tesis