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    Staphylococcus aureus EN QUESO BLANCO FRESCO Y SU RELACIÓN CON DIFERENTES MICROORGANISMOS INDICADORES DE CALIDAD SANITARIA by Díaz-Rivero, Cándida, González de García, Bedirva

    Published 2001
    “…The correlation coefficient evidences the counts of S. aureus werenot significantly association between S. aureus and the investigated indicator groups . …”
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