Resultados de búsqueda - ((((proven OR provee) OR (provenga OR improving)) OR provincian) OR provenia)*

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    Embotelladoras ARCA Uses Operations Research to Improve Territory Design Plans por López Pérez, Jesús Fabián, Ríos Mercado, Roger Z.

    Publicado 2013
    “…The usage of this methodology has resulted in many important benefits for the company, in particular, it has had a significant improvement with respect to the territory imbalances improving from 30 to 5 %. …”
    Enlace del recurso
    Artículo
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    Nutrigenomic Approaches Improve the Efficiency of Soybean Meal Utilization in Salmonids Aquaculture por Kumar, Vikas, Overturf, Kenneth, Kajbaf, Kimia

    Publicado 2022
    “…So far, no commercial breeding programs has yet started to improve feed utilization efficiency in fish, mainly because of the difficulty in accurately measuring individual feed intake of fish reared in groups. …”
    Enlace del recurso
    Artículo
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    Altered volcanic ash layers of the Late Cretaceous San Felipe Formation, Sierra Madre Oriental (Northeastern Mexico): U-Pb geochronology, provenance and tectonic setting por Velasco Tapia, Fernando, Martínez Paco, Margarita, Iriondo, Alexander, Ocampo Díaz, Yam Zul Ernesto, Cruz Gámez, Esther María, Ramos Ledezma, Andrés, Andaverde Arredondo, Jorge Alberto, Ostroumov, Mikhail, Masuch Oesterreich, Dirk

    Publicado 2016
    “…The main objectives have been: (1) to establish a deposit period, and (2) to propose a reliable provenance-transport-deposit-diagenetic model. These volcano- sedimentary strata represent the altered remains of vitreous-crystalline ash (main grains: quartz + K- feldspar (sanidine) + Na-plagioclase + zircon + biotite; groundmass: glass + calcite + clinochlore + illite) deposited and preserved in a shallow, relatively large in area, open platform environment. …”
    Artículo
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    Vaccination in rheumatic disease patients: results of a pilot quality improvement program por Figueroa Parra, Gabriel, Moreno Salinas, Andrea, Santoyo Fexas, Leticia, Gamboa Alonso, Carmen Magdalena, Carrizales Luna, Juan Pablo, Hernández Galarza, Ivan de Jesús, Galarza Delgado, Dionicio Ángel, Esquivel Valerio, Jorge Antonio

    Publicado 2022
    “…The aim of this study was to describe the strategies implemented in an academic rheumatology outpatient clinic as part of a fellow-in-training-led vaccination quality improvement (QI) program and to explore the vaccination uptake before and one year after the implementation. …”
    Enlace del recurso
    Artículo
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    Edible film based on candelilla wax to improve the shelf life and quality of avocado por Saucedo Pompa, Saul, Rojas Molina, Romeo, Aguilera Carbó, Antonio Francisco, Saenz Galindo, Aide, De la Garza, Heliodoro, Jasso Cantú, Diana, Aguilar González, Cristóbal Noé

    Publicado 2009
    “…Use of ellagic acid as part of the edible film has an important effect to improve the quality and shelf life of avocado. With this work we found that using this new protection system the negative effects of C. gloeosporioides can be successfully reduced.…”
    Enlace del recurso
    Artículo
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    Insights into the Potential of Pre-Processing of Ingredients to Improve their Economical Value to Aquaculture Species por P Bureau, Dominique, Yang, Yuhong, Cai, Chunfang, Pfeuti, Guillaume

    Publicado 2017
    “…Processing aimed at improving digestibility of phosphorus showed that incubation with different organic acids and a chelating agent and fine grinding significantly improved in vitro bio-availability of bone phosphorus of high ash poultry by-products meal. …”
    Enlace del recurso
    Artículo
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    Improvement of Shelf Life and Sensory Quality of Pears Using a Specialized Edible Coating por Cruz, Virgilio, Rojas, Romeo, Saucedo Pompa, Saul, Martínez, Dolores G., Aguilera Carbó, Antonio Francisco, Alvarez, Olga B., Rodríguez, Raúl, Ruiz, Judith, Aguilar González, Cristóbal Noé

    Publicado 2015
    “…Different blends of candelilla wax, gum arabic, jojoba oil, and pomegranate polyphenols were formulated in order to improve the shelf life quality of pears (variety Bartlett), and all formulations were applied by immersion onto the fruit surface. …”
    Enlace del recurso
    Artículo
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    The use of online storytelling to improve oral fluency on english learners as a foreing language por Gamez Berumen, Devany Mizada, Serrato Salazar, Dan Isaí

    Publicado 2022
    “…This study focuses on the application of online storytelling as a strategy to improve oral fluency. It takes part in a public school of languages where young adults study English as a foreign language (EFL). …”
    Enlace del recurso
    Sección de libro.
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    Application of novel feed additives based on botanical extracts to improve productivity and economics in aquaculture por Coutteau, Peter

    Publicado 2010
    “…Application of novel feed additives based on botanical extracts to improve productivity and economics in aquaculture…”
    Enlace del recurso
    Artículo
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