Resultados de búsqueda - ((((olot OR post) OR (post OR blast)) OR ((lot OR lote) OR last)) OR (bblote OR brote))*

  1. 1001

    Recubrimientos bimodales de WC-co-VC nanoestructurado aplicados por rociado térmico como alternativa del cromo hexavalente para trenes de aterrizaje. por Valladares Hernández, Julio César

    Publicado 2018
    “…Hard chromium is used in the aeronautical industry to coat different types of components of the landing gear given their wear and corrosion properties. However, over the last decade there has been concerns about chromates due to environmental, health and safety considerations related to the handling, storage and disposal of hard chromium (Cr6+). …”
    Enlace del recurso
    Tesis
  2. 1002

    Estudio de la combustión de mezclas de gasolina-bioalcohol en un motor de compresión variable CFR por Rubio Gómez, Guillermo

    Publicado 2018
    “…Se observa que aspectos pueden mejorar y/o empeorar cada uno de los combustibles, y se plantean sugerencias sobre qué tipo de mezclas pueden ser más ´útiles en términos prácticos de cara a futuras investigaciones. Abstract The last years, an increment has been seen in the concern about the perjudicial effects of the use of fossil fuels in internal combustion engines, in terms of growing greenhouse effect and health issues from its emissions. …”
    Enlace del recurso
    Tesis
  3. 1003

    Zonificación y detección de riesgos geológicos en el flanco sur del Cerro de las Mitras por Viveros Ramírez, Daniel

    Publicado 2019
    “…Within the MAM there are several areas of slopes in urban development, which are listed below: Cerro de la Silla, Cerro del Mirador, Cerro del Topo Chico, Cerro de la Loma Larga y Cerro de las Mitras, being the last one the area objectively of study. Cerro de las Mitras is a mountainous elevation, whose geological characteristic is constituted by a Cretaceous sequence: limestones, shales and marls, forming a brachyanticline. …”
    Enlace del recurso
    Tesis
  4. 1004
  5. 1005
  6. 1006
  7. 1007

    Estimación de la densidad poblacional de oso negro (Ursus americanus) en el Parque Nacional Cumbres de Monterrey, a través del análisis de ADN. por Fimbres Macías, Juan Pablo

    Publicado 2017
    “…Although in Mexico they are protected and listed as an endangered species, the current status of their populations is unknown. During the last few years the number of black bear sightings has increased in the surrounding urban areas of Cumbres de Monterrey National Park (CMNP) in Nuevo Leon, Mexico. …”
    Enlace del recurso
    Tesis
  8. 1008

    Efecto tóxico in vivo e in vitro de los extractos polares de nueve plantas utilizadas en medicina tradicional. por González Yáñez, Ma. Guadalupe Ernestina

    Publicado 2018
    “…For instance, terpenes, steroids, coumarin, alkaloids and flavonoids. The last compounds, can cause deformation, osmotic fragility and erythrocyte aggregation. …”
    Enlace del recurso
    Tesis
  9. 1009

    Actividad in vitro de agentes antimicrobianos sobre Staphylococcus aureus meticilino resistente (MRSA): evaluación comparativa del método e-test y dilución en tubo por Briseño Estrada, David Rosendo

    Publicado 2007
    “…The phenomenon of tolerance could be observed in a 12 % towards the antimicrobial agents of last resource against MRSA, as they are vancomicyn and teicoplanin. …”
    Enlace del recurso
    Tesis
  10. 1010
  11. 1011

    Estimación de la densidad poblacional de oso negro (Ursus americanus) en el Parque Nacional Cumbres de Monterrey, a través del análisis de ADN. por Fimbres Macías, Juan Pablo

    Publicado 2017
    “…Although in Mexico they are protected and listed as an endangered species, the current status of their populations is unknown. During the last few years the number of black bear sightings has increased in the surrounding urban areas of Cumbres de Monterrey National Park (CMNP) in Nuevo Leon, Mexico. …”
    Enlace del recurso
    Tesis
  12. 1012

    Efecto tóxico in vivo e in vitro de los extractos polares de nueve plantas utilizadas en medicina tradicional. por González Yáñez, Ma. Guadalupe Ernestina

    Publicado 2018
    “…For instance, terpenes, steroids, coumarin, alkaloids and flavonoids. The last compounds, can cause deformation, osmotic fragility and erythrocyte aggregation. …”
    Enlace del recurso
    Tesis
  13. 1013

    Actividad in vitro de agentes antimicrobianos sobre Staphylococcus aureus meticilino resistente (MRSA): evaluación comparativa del método e-test y dilución en tubo por Briseño Estrada, David Rosendo

    Publicado 2007
    “…The phenomenon of tolerance could be observed in a 12 % towards the antimicrobial agents of last resource against MRSA, as they are vancomicyn and teicoplanin. …”
    Enlace del recurso
    Tesis
  14. 1014
  15. 1015

    Evaluación del contenido de carbono en bosques del sur de Nuevo León por Domínguez Cabrera, Gabriel

    Publicado 2005
    “…Whereas, at the pinus-quercus forest, Pinus teocote (3.45 MgC/ha) differs from Pinus pseudostrobus (0.535 MgC/ha) and from Quercus spp. (0.540 MgC/ha), and the last two showed no differences. At the quercus-pine forest, Quercus spp. (4.02 MgC/ha) differs from Pinus teocote (1.00 MgC/ha). …”
    Enlace del recurso
    Tesis
  16. 1016

    Evaluación del contenido de carbono en bosques del sur de Nuevo León por Domínguez Cabrera, Gabriel

    Publicado 2005
    “…Whereas, at the pinus-quercus forest, Pinus teocote (3.45 MgC/ha) differs from Pinus pseudostrobus (0.535 MgC/ha) and from Quercus spp. (0.540 MgC/ha), and the last two showed no differences. At the quercus-pine forest, Quercus spp. (4.02 MgC/ha) differs from Pinus teocote (1.00 MgC/ha). …”
    Enlace del recurso
    Tesis
  17. 1017

    Efecto de la aplicación de yodo sobre el metabolismo redox y expresión génica en tomate (Solanum lycopersicum L.). por Medrano Macías, Julia Rosa

    Publicado 2017
    “…ABSTRACT Iodine is considered a non-essential element for terrestrial plants, but in humans the iodine is essential for the metabolism of the thyroid and for the development of cognitive abilities. A lot of researches have been carried out with the purpose of increasing the concentration of iodine in plants of large consumption, obtaining good results such as shown in potato, cabbage, tomato, lettuce, spinach, among others, give great potential to mitigate the deficit in the intake of this element. …”
    Enlace del recurso
    Tesis
  18. 1018

    Efecto de la aplicación de yodo sobre el metabolismo redox y expresión génica en tomate (Solanum lycopersicum L.). por Medrano Macías, Julia Rosa

    Publicado 2017
    “…ABSTRACT Iodine is considered a non-essential element for terrestrial plants, but in humans the iodine is essential for the metabolism of the thyroid and for the development of cognitive abilities. A lot of researches have been carried out with the purpose of increasing the concentration of iodine in plants of large consumption, obtaining good results such as shown in potato, cabbage, tomato, lettuce, spinach, among others, give great potential to mitigate the deficit in the intake of this element. …”
    Enlace del recurso
    Tesis
  19. 1019

    Desarrollo de un proceso estandarizado de fermentación láctica de frijol (Phaseolus vulgaris) var. pinto americano para producción de un ingrediente tecnofuncional. por Cárdenas Cárdenas, María del Carmen

    Publicado 2018
    “…These functional properties alterations would allow the fermented flours to be used in new products formulations in baking industry or in soup doughs to improve their protein content. At last, the sanitary quality of the fermented bean (P. vulgaris var. american pinto) flours was determined as acceptable, in accordance with the official Mexican regulations, making these bean flours suitable to be added in food products.…”
    Enlace del recurso
    Tesis
  20. 1020

    Desarrollo de un proceso estandarizado de fermentación láctica de frijol (Phaseolus vulgaris) var. pinto americano para producción de un ingrediente tecnofuncional. por Cárdenas Cárdenas, María del Carmen

    Publicado 2018
    “…These functional properties alterations would allow the fermented flours to be used in new products formulations in baking industry or in soup doughs to improve their protein content. At last, the sanitary quality of the fermented bean (P. vulgaris var. american pinto) flours was determined as acceptable, in accordance with the official Mexican regulations, making these bean flours suitable to be added in food products.…”
    Enlace del recurso
    Tesis

Herramientas de búsqueda: