Search Results - ((((olot OR lot) OR blost) OR (blote OR later)) OR oloste)*
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Aprovechamiento integral del olote de maíz (Zea mays) para la producción de biocombustibles y moléculas plataforma mediante una ruta híbrida de conversión bio-termocatalítica
Published 2025“…Llevar a cabo la combinación de las rutas de conversión de biomasas, por medio de la pirólisis rápida catalítica para la obtención de productos valorizables a partir del residuo sólido del olote de maíz, previamente fermentado con una levadura de uso comercial, comparando los productos obtenidos a partir de la pirólisis rápida del olote de maíz y su residuo fermentado. …”
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Aprovechamiento integral del olote de maíz (Zea mays) para la producción de biocombustibles y moléculas plataforma mediante una ruta híbrida de conversión bio-termocatalítica
Published 2025“…Llevar a cabo la combinación de las rutas de conversión de biomasas, por medio de la pirólisis rápida catalítica para la obtención de productos valorizables a partir del residuo sólido del olote de maíz, previamente fermentado con una levadura de uso comercial, comparando los productos obtenidos a partir de la pirólisis rápida del olote de maíz y su residuo fermentado. …”
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Increased cerebrospinal fluid levels of cytokines monocyte chemoattractant protein-1 (MCP-1) and macrophage inflammatory protein-1β (MIP-1β) in patients with amyotrophic lateral sclerosis
Published 2020“…Introduction: Neuroinflammation has recently been described in amyotrophic lateral sclerosis (ALS). However, the precise role of such proinflammatory cytokines as monocyte chemoattractant protein-1 (MCP-1) and macrophage inflammatory protein-1β (MIP-1β) in ALS has not yet been determined. …”
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Incremento de las citoquinas proteína quimiotáctica de monocitos-1 (MCP-1) y proteína inflamatoria macrofágica-1β (MIP-1β) en líquido cefalorraquídeo de pacientes con esclerosis lateral amiotrófica
Published 2020“…Introducción: En la esclerosis lateral amiotrófica (ELA) se ha descrito recientemente la presencia de neuroinflamación. …”
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Incremento de las citoquinas proteína quimiotáctica de monocitos-1 (MCP-1) y proteína inflamatoria macrofágica-1β (MIP-1β) en líquido cefalorraquídeo de pacientes con esclerosis lateral amiotrófica
Published 2020“…Introducción: En la esclerosis lateral amiotrófica (ELA) se ha descrito recientemente la presencia de neuroinflamación. …”
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Caracterización y evaluación de diferentes tipos de residuos agricolas de Chiapas para ser utilizados como combustibles
Published 2023Subjects: “…olote de maíz…”
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Tres décadas después… Evolución de las políticas de incorporación de inmigrantes en Portugal: Una nueva lectura
Published 2020“…Three decades later… Evolution of immigrant incorporation policies in Portugal: A new reading…”
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Evaluation of inter-batch variability in the establishing and quality control of glucose
Published 2016“…The calibrators (CS) were the lot CS-A: 140 428, CS-B: 120912 and CS-C: 131 202. …”
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Immigration and Entrepreneurship in Texas: Chronicle of an Experience (1995-2010)
Published 2023“…After emigrating from Mexico to the United States and undertaking, in total ignorance of the Texas market, a family own business in which I have been able to try every idea that has come to my mind, with total creative and innovative freedom but with resource restrictions and a lot of entrepreneurial ignorance, my family and I have been able to overcome countless obstacles to bring to fruition a number of small and medium-size businesses.The Covid-19 pandemic forced me to pause and reflect on all the lessons accumulated over 20 years, dozens of projects and multiple partnerships, which, when put in a short text, forced me to share the knowledge to other entrepreneurs in social networks and then, to write this book.…”
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Immigration and Entrepreneurship in Texas: Chronicle of an Experience (1995-2010)
Published 2023“…After emigrating from Mexico to the United States and undertaking, in total ignorance of the Texas market, a family own business in which I have been able to try every idea that has come to my mind, with total creative and innovative freedom but with resource restrictions and a lot of entrepreneurial ignorance, my family and I have been able to overcome countless obstacles to bring to fruition a number of small and medium-size businesses.The Covid-19 pandemic forced me to pause and reflect on all the lessons accumulated over 20 years, dozens of projects and multiple partnerships, which, when put in a short text, forced me to share the knowledge to other entrepreneurs in social networks and then, to write this book.…”
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Aspectos nutricionales del pescado blanco de Pátzcuaro (Chirostoma estor estor Jordan, 1879)
Published 2019“…Unfortunately the high fisheries pressure and the pollution of their environmenthave become the species in danger. A lot of effort has been done to develop their pilot culture. …”
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