Search Results - ((((olot OR (plot OR (blotes OR bblotes))) OR lot) OR (brote OR water)) OR (olotee OR sloste))*

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    Calidad de vida en urticaria crónica y su relación con el impacto económico y control de la enfermedad en pacientes atendidos en el Hospital Universitario de Monterrey, México by Arias Cruz, Alfredo, González Díaz, Sandra Nora, Macías Weinmann, Alejandra, Ibarra Chávez, Jesús Arturo, Sánchez Guerra, Daniel, Leal Villarreal, Lucía, Salinas Díaz, María del Rocío

    Published 2018
    “…Regarding QoL, 66.7% of patients reported being "A little" aff ected, 25% "Somewhat" and 8.3% "A lot", and its relationship with monthly income yielded a p-value of 0.017. 38.9% of patients reported having a monthly income of less than $ 5000 pesos. …”
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    Article
  3. 203

    Queso fresco como vehículo para microorganismos probióticos y su efecto sobre el crecimiento de Salmonella enteritidis var. Typhimurium by González Martínez, Blanca Edelia

    Published 2005
    “…Abstract Functional food with live microorganisms market has been developed a lot in the last few years. These products have a great economical importance for food industry in order to leave a big profit rate that traditional fermented milk doesn’t do. …”
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    Tesis
  4. 204

    Hábitos comunicativos y política: efectos en las actitudes políticas de la población mexicana (Communicative Habits and Policy: Their Effects in the Political Attitudes of Mexic... by Aruguete, Natalia, Muñiz, Carlos

    Published 2012
    “…Los resultados del estudio permiten abrir una discusión sobre los efectos de los medios en la generación de una cultura política en el país. Abstract: A lot has been analyzed about the relationship between media and political attitudes in the field of political communication research. …”
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    Article
  5. 205

    Queso fresco como vehículo para microorganismos probióticos y su efecto sobre el crecimiento de Salmonella enteritidis var. Typhimurium by González Martínez, Blanca Edelia

    Published 2005
    “…Abstract Functional food with live microorganisms market has been developed a lot in the last few years. These products have a great economical importance for food industry in order to leave a big profit rate that traditional fermented milk doesn’t do. …”
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    Tesis
  6. 206
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    Extracción y caracterización funcional de la fibra de hojas del Agave tequilana weber destinados para la inclusión en alimentos by Vilcanqui Pérez, Fulgencio

    Published 2009
    “…In the second stage, the functional properties of fiber were evaluated by physic methods water absorption capacity (WAC), water retention capacity (WRC) and the oil adsorption capacity (OAC); expressed in g of water absorbed by g MS, g of water retained by g of MS and g of adsorbed oil by g de MS respectively; reporting average values of 9.22, 7.54 and 4.70 for the MI; 9.83, 8.16 and 4.90 for MII and 4.31, 4.10 and 2.96 for MIII respectively, observing an increment for the water steam pressure treatment and a reduction in the treatment whit the acid solution. …”
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  8. 208

    Extracción y caracterización funcional de la fibra de hojas del Agave tequilana weber destinados para la inclusión en alimentos by Vilcanqui Pérez, Fulgencio

    Published 2009
    “…In the second stage, the functional properties of fiber were evaluated by physic methods water absorption capacity (WAC), water retention capacity (WRC) and the oil adsorption capacity (OAC); expressed in g of water absorbed by g MS, g of water retained by g of MS and g of adsorbed oil by g de MS respectively; reporting average values of 9.22, 7.54 and 4.70 for the MI; 9.83, 8.16 and 4.90 for MII and 4.31, 4.10 and 2.96 for MIII respectively, observing an increment for the water steam pressure treatment and a reduction in the treatment whit the acid solution. …”
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    Tesis
  9. 209
  10. 210

    Evaluación de especies ornamentales en un diseño de aridopaisaje en el Parque Tangamanga I, San Luis Potosí, S. L. P., México by Gómez Briones, Nelly

    Published 2005
    “…Due to the later adecuate plant species for gardens and urban scapes should need low water regimes. Xeriscape in the USA was created as an strategy for water conservation through the use of plant species with low water requirements. …”
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  11. 211
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    Evaluación de especies ornamentales en un diseño de aridopaisaje en el Parque Tangamanga I, San Luis Potosí, S. L. P., México by Gómez Briones, Nelly

    Published 2005
    “…Due to the later adecuate plant species for gardens and urban scapes should need low water regimes. Xeriscape in the USA was created as an strategy for water conservation through the use of plant species with low water requirements. …”
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    Tesis
  13. 213

    EFECTO ANTAGÓNICO DE Lactobacillus plantarum AISLADO DE PASTIZAL DE FINCA LECHERA by Alvarado- Rivas, Carmen Cecilia, Díaz- Rivero, Cándida Gloria

    Published 2009
    “…Con el propósito de estudiar la capacidad antagónica de 6 cepas de Lactobacillus plantarum aisladas de pastizal de una finca lechera e identificadas con los números 1, 4, 20, 37, 50, y 58, se evaluó el antagonismo de cada cepa contra Salmonella enteritidis CVCM 446, Salmonella enteritidis aislada de un brote de ETA en Mérida-Venezuela, Salmonella typhi aislada de leche cruda de una finca local y Listeria monocytogenes CVCM 497. …”
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    Article
  14. 214

    A Review of the Effects of Macroalgae in Shrimp Feeds and in Co-Culture by Cruz-Suárez, L. Elizabeth, Tapia-Salazar, Mireya, Nieto-López, Martha G., Ricque-Marie, Denis

    Published 2008
    “…In many instances, the inclusion of algae in feed formulations has resulted in improved pellet quality (waterstability, water holding capacity and texture), higher feed intake, improved feed efficiency, better growthperformance and higher animal product quality (higher pigmentation, lower cholesterol content). …”
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    Article
  15. 215

    Present status of research and production of tiger puffer Takifugu rubripes in Japan by Kikuchi, Kotaro

    Published 2019
    “…This paper describes the present status of commercialproduction of tiger puffer in Japan and available scientific information on optimum water temperature and salinity, proper stockingdensity, and nutrition and feeding for grow out. …”
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    Article
  16. 216

    Diseño y evaluación de un sistema de información geográfica, como herramienta, para la prevención y control del dengue en el área metropolitana de Monterrey, N. L. (2009-2012).... by Orta Pesina, Héctor

    Published 2018
    “…El Grupo de edad que presento mayor frecuencia fue el 11-20 años. El peor brote de casos de la enfermedad fue en el año 2010 (1739 casos), con más casos que la Media más una Desviación Estándar (M+1DE) y el de menos enfermos fue el año 2011 (289 casos). …”
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  17. 217

    Diseño y evaluación de un sistema de información geográfica, como herramienta, para la prevención y control del dengue en el área metropolitana de Monterrey, N. L. (2009-2012).... by Orta Pesina, Héctor

    Published 2018
    “…El Grupo de edad que presento mayor frecuencia fue el 11-20 años. El peor brote de casos de la enfermedad fue en el año 2010 (1739 casos), con más casos que la Media más una Desviación Estándar (M+1DE) y el de menos enfermos fue el año 2011 (289 casos). …”
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    Tesis
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    Nutritional value of Acacia amentacea and parkinsonia texana grown in semiarid conditions by Domínguez Gómez, Tilo Gustavo, Juárez Reyes, Arturo S., Cerrillo Soto, María A., Guerrero Cervantes, Maribel, González Rodríguez, Humberto, Olivares Sáenz, Emilio, Ramírez Lozano, Roque Gonzalo, Alvarado, María del Socorro

    Published 2014
    “…Data of chemical composition were analysed using analysis of variance for a bi-factorial arrangement, whereas the effect of PEG was analysed by a strip plot design. Results of chemical composition were affected by interacting factors season*species as individually they were significantly different (P<0.001). …”
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    Article

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