Resultados de búsqueda - ((((estan OR restale) OR (((rest OR reste) OR presta) OR waste)) OR westoer) OR est) point~

  1. 1581

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. por Betancourt Mejorado, Dante Aldhair

    Publicado 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
    Enlace del recurso
    Tesis
  2. 1582

    Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana. por Betancourt Mejorado, Dante Aldhair

    Publicado 2018
    “…The municipality that presented the highest number of resistance genes identified was Apodaca, as well as there was a higher incidence of ARG in the parsley, with a total of 38 composite positive samples, while for lettuce 25 composite positive samples; Despite the trends, no significant differences were found (α = 0.05) between the genes, municipalities and type of plant, only in E. coli strains, where the comparison between type of vegetable did show significant differences.…”
    Enlace del recurso
    Tesis
  3. 1583
  4. 1584

    La historia familiar y la conducta de consumo de alcohol como factor sociocultural en el adolescente. Perspectiva de enfermería por Armendáriz García, Nora Angélica, Almanza López, Jessica Belem, Alonso Castillo, María Teresa de Jesús, Oliva Rodríguez, Nora Nelly, Alonso Castillo, María Magdalena, López Cisneros, Manuel Antonio

    Publicado 2015
    “…Los adolescentes con mayor probabilidad de presentar la conducta de consumo de alcohol son los que están sometidos a diferentes factores de riesgo, los cuales pueden ser personales; dentro de estos factores se encuentra la historia familiar de consumo de alcohol (HFCA). …”
    Enlace del recurso
    Artículo
  5. 1585
  6. 1586
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  11. 1591
  12. 1592
  13. 1593
  14. 1594
  15. 1595
  16. 1596
  17. 1597
  18. 1598
  19. 1599
  20. 1600

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