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Raw Ingredients for Marine Aquaculture Fish
Published 2019“…Raw ingredients, apparently routine topic and a risk for a recycling of data, are in realitybecoming more and more important. It brings many additional constraints to the formulator.Just because consumers protection against dioxine, BSE, immunostimulants, or projectionto 2010 concerning fishmeal utilization in aquaculture, will lead to eliminate some productsor to replace others. …”
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183
Better Defining Nutritional Requirements of Fish and the Nutritive Value of Feed Ingredients: Lessons from Integration of Experimental Data from a Wide Variety of Sources
Published 2011“…Finally, nutritional models and data integration and analysis systems should be developed and widely used to more effectively compile, analyze, interpret and valorize information generated by aquaculture nutrition research efforts carried out around the world.…”
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184
Evaluación y comparación de recubrimientos comestibles a base de mucílagos, quitosán y pululano en la calidad y vida de anaquel de la piña fresca cortada.
Published 2016“…El análisis sensorial demostró que los RCs capa por capa ayudaron a preservar (P <0.05) los parámetros de calidad sensorial (color, olor, sabor, textura y aceptación general). En conclusión, los RCs capa por capa a base de QPU, QML, QMN y QMS mejoraron la calidad e incrementaron la vida de anaquel de la piña fresca cortada de 12 (control) a 18 (frutas tratadas) días.…”
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185
Evaluación y comparación de recubrimientos comestibles a base de mucílagos, quitosán y pululano en la calidad y vida de anaquel de la piña fresca cortada.
Published 2016“…El análisis sensorial demostró que los RCs capa por capa ayudaron a preservar (P <0.05) los parámetros de calidad sensorial (color, olor, sabor, textura y aceptación general). En conclusión, los RCs capa por capa a base de QPU, QML, QMN y QMS mejoraron la calidad e incrementaron la vida de anaquel de la piña fresca cortada de 12 (control) a 18 (frutas tratadas) días.…”
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186
Control de la Composición Química y Atributos de Calidad de Camarones Cultivados
Published 2019“…calidad nutricional, además del sabor, olor, color y firmeza. En las granjas acuícolas se pueden controlaralgunos factores ambientales y dietarios. …”
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PREVALENCIA DE VAGINOSIS BACTERIANA EN UNA CLÍNICA UNIVERSITARIA
Published 2003“…La secreción vaginal en las mujeres con vaginosisbacteriana, el 65% (26/40) presentaron un flujo color gris, un 20% (8/40) de color blanco, en un10% (4/40) flujo verdoso y de color amarillo en el 5% (2/40).El olor desagradable de la secreción enmujeres se presentó en el 87.5% (35/40). …”
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Influence of whole-wheat consumption on fecal microbial community structure of obese diabetic mice
Published 2016“…However, obese and WW groups tended to share more similar abundances of gene families compared to lean mice. …”
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The association of Aedes aegypti and Ae. albopictus in Allende, Nuevo León, Mexico.
Published 2006“…It is a vector of dengue fever in Asia and is more resistant to lower temperatures than Ae. aegypti. …”
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Ligand effects on the optical and chiroptical properties of the thiolated Au18cluster
Published 2016“…A further comparison of the CD and UV spectra displayed by the Au18 cluster protected by chiral and achiral ligands attests that more intense profiles are featured by ligands including phenyl rings and/or oxygen atoms such that the Au18 cluster protected by either achiral metamercaptobenzoic acid (m-MBA) or achiral SPh ligands displays more intense UV and CD signals. …”
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193
Host selection patterns of Anopheles pseudopunctipennis under insecticide spraying situations in southern Mexico.
Published 1993“…Humans and dogs were the more common blood sources for all An. pseopunctipennis mosquitoes, accounting for 96% of blood meals tested. …”
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Beta Phase Formation of Polypropylene with Bentonite Filler
Published 2012“…Although at 10010 of modified bentonitc the dispcrsion is worse than in 5%. at 10% there are more nucleating siles for beta pbase formation and consequently more beta contento However. as concentration ofilie filler increases to 25%. the nucleating sites also increase but its dispersion into the compound becomes worse which strongIy decreases the beta pbase fonnation.…”
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ADHERENCIA A HIPOGLUCEMIANTES EN DIABÉTICOS DE UNA UNIDAD MÉDICA FAMILIAR DEL ESTADO DE CHIAPAS
Published 2010“…Diabetics with blood glucose of 126mg/dL or more had 4.4 more risk (OR 4.4 IC 95% 1.26-15.11) of being non adherent. …”
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Diversidad de especies arbóreas y arbustivas en áreas con distinto historial antropogénico en el matorral espinoso tamaulipeco
Published 2006“…Methods include a combination of plot sampling and structural sampling. Species diversity was evaluated using Shannon & Weiner’s and Simpson’s relative abundance and species richness from Margalef and Menhinick. …”
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198
Diversidad de especies arbóreas y arbustivas en áreas con distinto historial antropogénico en el matorral espinoso tamaulipeco
Published 2006“…Methods include a combination of plot sampling and structural sampling. Species diversity was evaluated using Shannon & Weiner’s and Simpson’s relative abundance and species richness from Margalef and Menhinick. …”
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199
Análisis de la familia Pezizaceae (Pezizales: Ascomycota) en México
Published 2013“…The species are distributed in 15 states, being Distrito Federal with more records. We found 6 vegetation types with records of this family, from which the mixed forest has more species (20). …”
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Inoculación al estrés y atención plena para la reducción del estrés en músicos universitarios. Estudio comparativo.
Published 2017“…It is suggested the realization of more studies of this kind with a higher number of participants, to obtain more data that can help to quantify both strategies' efficiency.…”
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