Resultados de búsqueda - (((((ona OR jzdona) OR fina) OR onda) OR ((roncal OR rona) OR orddonassld)) OR one)*

  1. 1801

    INTERVENCION NUTRICIONAL A PACIENTES CON ENFERMEDAD DE PARKINSON por Flores Solís, María Dolores, Gómez García, Anel, Ibarra Bravo, Octavio Miguel, Punzo Bravo, Guillermo

    Publicado 2017
    “…Results: A total of 38 male and 16 female patients aged 30-85 years with PD were nutritionally evaluated. Dysphagia was the one with the highest nutritional response, 45 percentage points lower than the initial one, followed by constipation with 31.5 Percentage points, 74.3% of the patients maintained their CMB values at the end of the initial one, and the rest of them increased their values. …”
    Enlace del recurso
    Artículo
  2. 1802
  3. 1803

    Cuestionario de bruxismo autoinformado. Estudio piloto en el noreste de México por Cruz Fierro, Norma, González Ramírez, Mónica Teresa, Vanegas Farfano, Minerva

    Publicado 2019
    “…The factor analysis showed a bifactorial: the latent variables explained one factor of 47.8 % (eigenvalue = 5.26) variance and another of 11.5 % (eigenvalue = 1.27), thus its cumulative variance of this model was 59.36 %. …”
    Enlace del recurso
    Artículo
  4. 1804
  5. 1805
  6. 1806

    Evaluación microbiológica de frutas y hortalizas expendidos en la zona metropolitana de Monterrey N.L., mediante tecnologías rápidas por Gómez Govea, Mayra Alejandra

    Publicado 2009
    “…Six samples were found with C. perfringens, one with Salmonella spp, one with Campylobacter spp. and other one with L. monocytogenes (parsley), the pathogens were isolates from separated samples. …”
    Enlace del recurso
    Tesis
  7. 1807

    Evaluación microbiológica de frutas y hortalizas expendidos en la zona metropolitana de Monterrey N.L., mediante tecnologías rápidas por Gómez Govea, Mayra Alejandra

    Publicado 2009
    “…Six samples were found with C. perfringens, one with Salmonella spp, one with Campylobacter spp. and other one with L. monocytogenes (parsley), the pathogens were isolates from separated samples. …”
    Enlace del recurso
    Tesis
  8. 1808

    Motivos de los estudiantes de la zona centro de México para elegir la licenciatura en nutrición por Coronel Núñez, Samuel, Pineda Sales, Isabel, Díaz García, Rafael, Reyes Méndez, Jorge Joel

    Publicado 2019
    “…Two questions were asked, one open and one closed to the students of the first year, it was requested to mark the three most relevant reasons why they chose the degree, indicating as number one the most important, for those who attended the last year, only the closed question was applied.Results. …”
    Enlace del recurso
    Artículo
  9. 1809

    Defect structure in nanoalloys por Yacamán, Miguel José, Pérez Tijerina, Eduardo, Mejía Rosales, Sergio

    Publicado 2007
    “…The definition of a local order parameter allows one to locate regions with different kinds of stacking on the simulated nanoparticles and thus to make a direct comparison with the experimental observations.…”
    Enlace del recurso
    Artículo
  10. 1810

    Efecto de la azitromicina en la producción de Biofilm y su composición en aislamiento clínicos de Acinetobacter baumannii por Lara Medrano, Reynaldo

    Publicado 2017
    “…Cuando el biofilm esté seco, se teñirá con 100 uL de cristal violeta 0.1% por 30 minutos a temperatura ambiente. El exceso de cristal violeta será removido con 200 uL de solución salina amortiguada por 5 veces. …”
    Enlace del recurso
    Tesis
  11. 1811

    Efecto de la azitromicina en la producción de Biofilm y su composición en aislamiento clínicos de Acinetobacter baumannii por Lara Medrano, Reynaldo

    Publicado 2017
    “…Cuando el biofilm esté seco, se teñirá con 100 uL de cristal violeta 0.1% por 30 minutos a temperatura ambiente. El exceso de cristal violeta será removido con 200 uL de solución salina amortiguada por 5 veces. …”
    Enlace del recurso
    Tesis
  12. 1812
  13. 1813
  14. 1814
  15. 1815
  16. 1816

    On the situation in building and preparation of project “Great Vladivostok” in Primorye region in 1950-1960 por Kim, Alexander, Surzhik, Mariia, Motorina, Aleksandra

    Publicado 2022
    “…The authors use archival materials, oral history, and the works of researchers, including unpublished one, in this article. We used historical- comparative and hermeneutic methods of research in this work. …”
    Enlace del recurso
    Artículo
  17. 1817

    Apparent digestibility of dry matter, crude protein, and amino acids of six rendered by-products in juvenile Litopenaeus vannamei por Villarreal Cavazos, David Alonso, Ricque Marie, Denis, Peña Rodríguez, Alberto, Nieto López, Martha Guadalupe, Tapia Salazar, Mireya, Lemme, Andreas, Gamboa Delgado, Julián, Cruz Suárez, Lucía Elizabeth

    Publicado 2014
    “…Apparent digestibility coefficients (ADC) of dry matter, crude protein (CP), and amino acids (AA) were evaluated in diets with six rendered by-products used to feed juvenile Pacific white shrimp: two poultry meals (poultry meal 1, 69% CP; poultry meal 2, 72% CP), two feather meals (89% CP), one blood meal (96% CP), and one pork meal (57% CP). …”
    Enlace del recurso
    Artículo
  18. 1818

    Smoking, depression, and suicide risk in the nursing staff of a Third-Level Hospital por Sánchez Núñez, Raquel Alejandra, Ramírez, C., Gómez Meza, Marco Vinicio

    Publicado 2014
    “…José Eleuterio gonzález” University Hospital. two self-administered scales were applied, one for depression and one for suicide risk. Another hetero-applied scale of nicotine dependency was also used, and the subjects’ socio-demographic records were reviewed. …”
    Enlace del recurso
    Artículo
  19. 1819

    Effects of exogenous enzymes and application method on nutrient intake, digestibility and growth performance of Pelibuey lambs por López Aguirre, Daniel, Hernández Meléndez, Javier, Rojo, Rolando, Sánchez Dávila, Fernando, López Villalobos, Nicolás, Salem, Abdel-Fattah Z. M., Martínez González, Juan Carlos, Vázquez Armijo, José Fernando, Ruíz, Salomón

    Publicado 2016
    “…Treatments were based on comparison of two different methods of adding an enzyme product (sprayed on the total mixed ration or applied orally to the lambs) versus control treatment (no added enzyme). Twenty-one Pelibuey lambs, weighing 15.7 kg (SD = 1.8 kg) initial body weight, were individually housed in shaded pens and assigned randomly to one of the three enzyme treatments. …”
    Enlace del recurso
    Artículo
  20. 1820

Herramientas de búsqueda: