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Hydrothermally synthesized nanoparticles of zinc peroxide and their structural description by García Ruiz, A., Escobedo, A., Aguilar, A., Esparza, R., Pérez, R.

“…The aim of this work is to present some results of the synthesis of nanoparticles of zinc oxide by means of a hydrothermal method. …”
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Breve semblanza del sentimiento de mercado by Arrona Palacios, Pablo

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Practical methods for the morphological recognition and definitionof genera, with a comment on polychaetes (Annelida) by Salazar-Vallejo, Sergio I.

“…My objective is to provide a historical review, synthesize and discuss some ideas or practical procedures about this problem. …”
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Papel de la estadística en la investigación científica = Role of statistics in scientific research. by Badii Zabeh, Mohammad Hosein, Castillo, J., Landeros, J., Cortez, K.

“…Some essential hints for conducting scientific research are provided. …”
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CDX-2, MUC-2 and B-catenin as intestinal markers in pure mucinous carcinoma of the breast by García Labastida, Laura Elvira, Garza Guajardo, Raquel, Barboza Quintana, Oralia, Rodríguez Sánchez, Irám Pablo, Ancer Rodríguez, Jesús, Flores Gutiérrez, Juan Pablo, Gómez Macías, Gabriela Sofía

“…Background: Pure mucinous adenocarcinoma of the breast is a rare entity characterized by the production of variable amounts of mucin comprising 1% to 6% of breast carcinomas. Some mucinous adenocarcinomas have shown expression of intestinal differentiation markers such as MUC-2. …”
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Dietary risk behaviors among adolescents and young people of Nuevo Leon by Avila Sánchez, María de Jesús, Jáuregui Díaz, José Alfredo

“…The present study was conducted to analyze some social and family factors that influence the risk of developing at least one risk behavior related eating disorder among young people of Nuevo Leon. …”
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Pintura y realismo, el juego de la representación = Painting and realism, the game of representation by Morales Orona, Héctor Manuel

“…Some of these rubbed the painting to pass as for the truth, the reality and the representation. …”
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Líder o gerente, ¿qué los hace diferentes? by Preciado-Ortiz, Claudia Leticia, Sánchez Gutiérrez, José, Vargas Barraza, Juan Antonio

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Marketing 3.0 para las MiPyMEs by Delgado-May, Vanessa Alejandra, Cambrón-Hernández, Uriel, Reyes-Vázquez, Julio Enrique

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Logical Uncertainty: Logical Pluralism and Logical Consequence by Bueno, Otávio

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Sociedad y espectadores: investigando la televisión desde la ciencia social. El caso español by Merayo, Mar Chicharro

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Mathematical formulations and optimization algorithms for solving rich vehicle routing problems. by Palomo Martínez, Pamela Jocelyn

“…This variant aims to find a route for which the total cost (transportation plus purchasing costs) and the sum of the customers’s waiting time are simultaneously minimized. …”
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Mathematical formulations and optimization algorithms for solving rich vehicle routing problems. by Palomo Martínez, Pamela Jocelyn

“…This variant aims to find a route for which the total cost (transportation plus purchasing costs) and the sum of the customers’s waiting time are simultaneously minimized. …”
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La fluidez en la economía medieval by Morales Gutiérrez, Mario Domingo

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Reflexiones sobre la práctica docente en la educación en ciencias by Arizpe Islas, Jorge Luis, Flores Moreno, Norma Esthela

“…This document presents some of the common errors that take place in a common day teaching and the way to get the solutions. …”
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Insights into the Potential of Pre-Processing of Ingredients to Improve their Economical Value to Aquaculture Species by P Bureau, Dominique, Yang, Yuhong, Cai, Chunfang, Pfeuti, Guillaume

“…However, the variability of the chemical composition of different batches of these ingredients and the relatively low digestibility of some of the nutrients (i.e. amino acids, phosphorus) occasionally represent significant limitations for these ingredients at high levels in the diet of some species. …”
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Developing Nutritional Models for Aquaculture: Integrating Existing Knowledge, Addressing Real Issues, and Setting Directions for Research by P. Bureau, Dominique, Hua, Katheline

“…The nutritional composition of fish feeds varies considerably which complicatescomparison of feed efficiency values amongst operations and even, to some extent, between production cycles.Wastes produced by fish culture operations are often difficult to contain and may, potentially, contribute toenvironmental degradation of fragile aquatic ecosystems.…”
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Feed Formulation in Broiler Chickens Based on Standardized Ileal Amino Acid Digestibility by Hoehler, Dirk, Lemme, A., Ravindran, V., L. Bryden, W., S. Rostagno, H.

“…Standardized ileal digestibility is discussed as the concept of choice and some areas for futureresearch are highlighted. Performance data in growing broiler chicks demonstrate the advantages of feed formulationbased on standardized ileal digestibility of amino acids in feed ingredients.…”
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Papel de la estadística en la investigación científica by Badii Zabeh, Mohammad Hosein, Castillo, J., Landeros, J., Cortez Alejandro, Klender Aimer

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Marine Fish Larviculture in Mexico: Advances and Challenges in Nutrition and Feeding by García-Ortega, Armando, Pablo Lazo, Juan

“…In other fish species some advances in larvalrearing have been reported: Pacific red snapper (L. peru) and spotted rose snapper (L. guttatus). …”
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