Resultados de búsqueda - ((("overso" OR "veryso") OR "oovero") OR ("pero" OR "over"))

  1. 261
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    Efecto de la Spirulina (Arthrospira) máxima sobre daño muscular y composición corporal en boxeadores profesionales. por Castro Zamora, Andrés Aquilino

    Publicado 2018
    “…In both groups, 74.67 were trained in week 1, 77.65% in week 2 and 79.43% in week 3, without significant differences (p < .05) when compared by groups. Over time the intensity increased in both groups (p < .01). …”
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    Tesis
  3. 263
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  6. 266

    Retos del cine mexicano comercial para su consumo en los Estados Unidos (Mexican commercial film challenges for its consumption in the United States) por Lozano Treviño, David Fernando, Barragán Codina, José Nicolás, Guerra Moya, Sergio Armando, Villalpando Cadena, Paula

    Publicado 2010
    “…Finally, we analyze the critical factors of success or failure in the Mexican commercial film productions, taking into account the financial aspects, like the production investment, government supports and the return over the investment; the international marketing, that includes the film promotion and the distribution and exhibition; and the artistic aspect composed by the human talent and the movie story. …”
    Enlace del recurso
    Artículo
  7. 267
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    Clostridium difficile outbreak caused by NAP1/BI/027 strain and non-027 strains in a Mexican hospital por Morfín Otero, Rayo, Garza González, Elvira, Aguirre Diaz, Sara Alejandra, Escobedo Sanchez, Rodrigo, Esparza Ahumada, Sergio, Pérez Gómez, Héctor Raúl, Petersen Morfin, Santiago, Gonzalez Diaz, Esteban E., Martínez Meléndez, Adrián, Rodríguez Noriega, Eduardo

    Publicado 2016
    “…Methods: A case–control study was designed to examine a C. difficile infection (CDI) outbreak over a 12-month period in a Mexican hospital. The diagnosis of toxigenic CDI was confirmed by real-time polymerase chain reaction, PCR (Cepheid Xpert C. difficile/Epi). …”
    Enlace del recurso
    Artículo
  9. 269
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    Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil por Perales Jasso, Yessica J., Gamez Noyola, Stephannie A., Aranda Ruiz, Juana, Hernández Martínez, Carlos Alberto, Gutiérrez Soto, Juanita Guadalupe, Luna Maldonado, Alejandro I., Silva Vázquez, Ramón, Hume, Michael E., Méndez Zamora, Gerardo

    Publicado 2018
    “…Abstract The aim of this study was to evaluate the effect of oregano essential oil (MOO) from Mexican oregano, Lippia berlandieri Schauer, as substitute for Mexican oregano powder (MOP) on pork chorizo physicochemical characteristics, texture, antioxidant capacity, aerobic bacteria colony counts, and sensory evaluation under storage conditions over 7 d. The treatments were T1 = chorizo + 0.1% MOP and T2 = chorizo + 0.1% MOO. …”
    Enlace del recurso
    Artículo
  11. 271

    Una aproximación estocástica al impacto de los inventarios en las empresas comercializadoras de izúcar de matamoros mediante análisis del indicador dupont y el punto de equilibrio.... por Restrepo M, Jorge A., Beltrán Romero, María de Lourdes, Ramírez Cortés, Elva Patricia, Flores Aguila, Fernando

    Publicado 2014
    “…Luego, a través de un análisis de sensibilidad mediante @Risk, se determina el impacto de las variables explicativas de eficiencia, margen y el apalancamiento financiero en el comportamiento del Índice Dupont proyectado y del punto de equilibrio y por último se realiza una caracterización de la cultura del control de inventarios por medio de una encuesta a 152 Pymes de la región ABSTRACT This paper quantifies the impact of management efficiency of commercial agencies in the region of Izúcar of Matamoros, measured by the inventories and assets turn-over, profit margin and financial leveraging on the performance metric return on equity -ROE-. …”
    Enlace del recurso
    Artículo
  12. 272

    Insectos asociados a esporomas de macromicetos en bosques templados del municipio de Iturbide, Nuevo León por Garza López, Edwin

    Publicado 2020
    “…Vegetation characterization was made on the studied sites in a way to make a precedent over the abiotic variables that affect the presence of the macromycetes. …”
    Enlace del recurso
    Tesis
  13. 273

    Mexican oregano essential oils given in drinking water on performance, carcass traits, and meat quality of broilers por Hernández Coronado, Ana Cecilia, Silva Vázquez, Ramón, Rangel Nava, Zayd Eliud, Hernández Martínez, Carlos Alberto, Kawas Garza, Jorge R., Hume, Michael E., Méndez Zamora, Gerardo

    Publicado 2019
    “…The objective of this study was to evaluate the effects of 2 Mexican oregano essential oils (MOO), from Poliomintha longiflora Gray (PLG) and Lippia berlandieri Schauer (LBS), in drinking water (DWt) on the performance, slaughter variables, and meat quality of broilers over a 40 D period of growth. A total of 180 non-sexed Ross-308 broilers (1-day-old) were randomly assigned to 3 treatments with 6 replications each (10 birds per replicate): CON = DWt control (without MOO); PLG = DWt + 400 mg/L of PLG; and LBS = DWt + 400 mg/L of LBS. …”
    Enlace del recurso
    Artículo
  14. 274
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    Insectos asociados a esporomas de macromicetos en bosques templados del municipio de Iturbide, Nuevo León por Garza López, Edwin

    Publicado 2020
    “…Vegetation characterization was made on the studied sites in a way to make a precedent over the abiotic variables that affect the presence of the macromycetes. …”
    Enlace del recurso
    Tesis
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