Resultados de búsqueda - ((("compositor" OR "compositores") OR "composito") OR ("composites" OR "composite"))*

  1. 221
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    Effects of nutritional status and environmental factors on the endocrine regulation of feeding in freshwater fish por Volkoff, Helene

    Publicado 2022
    “…Levels of energy stores, feeding status (e.g. fasting) and diet composition, as well as environmental conditions (e.g. temperature, pH, oxygen levels) influence feeding and the expression of endocrine appetite regulators.…”
    Enlace del recurso
    Artículo
  3. 223
  4. 224
  5. 225

    Synthesis and Properties of Platinum Nanoparticles by Pulsed Laser Ablation in Liquid por Mendivil Palma, María Isabel, Krishnan, Bindu, Rodriguez, Guadalupe Alan Castillo, Das Roy, Tushar Kanty, Avellaneda Avellaneda, David, Shaji, Sadasivan

    Publicado 2016
    “…The mean size, size distributions, shape, elemental composition, and optical properties of Pt nanoparticles synthesized by PLAL were examined by transmission electron microscopy (TEM), X-ray photoelectron spectroscopy (XPS), and UV-Visible absorption spectroscopy.…”
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    Artículo
  6. 226
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  8. 228

    Studies on Energy and Protein Requirements to Improve Feed Management of the Pacific White Shrimp, Litopenaeus vannamei por Lupatsch, Ingrid, Cuthbertson, Lydia, Davies, Shaun, J. Shields, Robin

    Publicado 2008
    “…The daily weight gain (g) as a function of body weight (g) could be described at a temperatureof 280C by the following equation: y = 0.05 × BW (g)0.582. The composition of the gain was determined by analyzingwhole shrimp ranging from 1 to 35g. …”
    Enlace del recurso
    Artículo
  9. 229

    Use of Rendered Terrestrial Animal By-products in Aquatic Feeds por Forster, Ian, Dominy, Warren

    Publicado 2019
    “…Variability of the composition of the rendered material in by-productsnecessitates the profiling of incoming by-products before formulating to effectively use this material to meet thenutrient requirements of fish or shrimp.…”
    Enlace del recurso
    Artículo
  10. 230

    A Dynamic Simulation Model for Growth of Penaeid shrimps por Mishra, A. K., Verdegem, M., van Dam, A.

    Publicado 2019
    “…Effect of feednutritional quality, feeding rate, body composition, and temperature and moulting onshrimp can be predicted well by the model, which will provide insight of interactionsamong the growth and growth parameters of shrimp.…”
    Enlace del recurso
    Artículo
  11. 231

    Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas por Guerrero Contreras, Israel

    Publicado 2018
    “…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
    Enlace del recurso
    Tesis
  12. 232

    Polimorfismos rs6265 y rs7934165 del gen BDNF y su asociación con fenotipos de obesidad en mujeres postmenopáusicas por Guerrero Contreras, Israel

    Publicado 2018
    “…Dual X-Ray Absorptiometry (DXA) was used to estimate body composition. Genotypes of rs6265 and rs7934165 were obtained by TAQMAN assays. …”
    Enlace del recurso
    Tesis
  13. 233
  14. 234

    TAMAÑO Y COMPOSICIÓN CORPORAL EN NIÑOS MEXICANOS I: IMPLICACIONES EN EL USO DEL BOD POD, DXA Y DILUCIÓN CON DEUTERIO EN LA EVALUACIÓN DE LA MASA GRASA Y MASA LIBRE DE GRASA. por Ramírez López, Erik, Valencia Juillerat, Mauro E.

    Publicado 2008
    “…La aplicación de testas metodologías requiere una apropiada validación en niños mexicanos.Palabras Clave: composición corporal, niños mexicanos, BOD POD, DXA, dilución con deuteriobody composition, mexican children, BOD POD, DXA, deuterium dilution technique…”
    Enlace del recurso
    Artículo
  15. 235
  16. 236

    Uso de Ulva clathrata en la nutrición del camarón blanco: revisión por Peña-Rodríguez, Alberto, Benjamin Moll, Armando León, Tapia-Salazar, Mireya, Nieto-López, Martha G., Villarreal-Cavazos, David, Ricque-Marie, Denis, Cruz-Suárez, L. Elizabeth

    Publicado 2010
    “…The use of Ulva clathrata produced by Aonori Aquafarms, Inc. has been evaluated in white shrimp L. vannamei by the Programa Maricultura research team for the last 4 years. The chemical composition of Ulva under different production conditions has been analyzed. …”
    Enlace del recurso
    Artículo
  17. 237

    Protein and Amino Acid Nutrition of Marine Fish Species por Peres, Helena, Oliva-Teles, Aires

    Publicado 2017
    “…Given the zootechnical, environmental and economical importance of a well-balanced diet,fine-tuning of dietary protein and amino acid composition to closely meet fish requirements are therefore ofutmost importance. …”
    Enlace del recurso
    Artículo
  18. 238

    Carotenoid pigmentation of salmonid fishes - recent progress por Bjerkeng, Bjørn

    Publicado 2019
    “…The positiveeffect of lipid content on muscle carotenoid deposition appear to be the only interaction with macronutrients.Also it has been shown that oil composition and á-tocopherol may have slight positive effects on carotenoidutilization. …”
    Enlace del recurso
    Artículo
  19. 239

    Review of Amino Acid Nutrition and Digestibility in Shrimp: A Step Forward Toward the Formulation of Cost-Effective Feeds por Figueiredo-Silva, Cláudia, Alvarez, Manuel

    Publicado 2015
    “…Numerous research studies have demonstrated that substitution of FM with alternative protein sources in shrimp diets results in similar growth, survival, and feed conversion ratios, as long as nutrient composition, including amino acid profile, are balanced to cover animal requirements. …”
    Enlace del recurso
    Artículo
  20. 240

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