Resultados de búsqueda - ("value" OR "values")

El colesterol ¿Es bueno o malo? por Bautista Villarreal, Minerva, Gallardo Rivera, Claudia Tomasa, Castillo Hernández, Sandra Loruhama, Núñez González, María Adriana, Amaya Guerra, Carlos A., Báez González, Juan Gabriel

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Decision policy scenarios for just-in-sequence (JIS) deliveries por Cedillo Campos, Miguel Gastón, Morones Ruelas, Darío, Lizarraga Lizarraga, Giovanni, González Feliu, Jesús, Garza Reyes, José Arturo

“…Originality/value: This paper is of interest to practitioners and academicians alike as it complements and supports the very limited scholarly research on JIS by providing manufacturers and 3PL suppliers competing in mass customized industries and markets, a decision support system to help decision making. …”
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Role of the polymorphic IL-1B, IL-1RN and TNF-A genes in distal gastric cancer in Mexico por Garza González, Elvira, Bosques Padilla, Francisco Javier, Hold, Georgina, Tijerina Menchaca, Rolando

“…When cases and controls were matched by age and gender, the OR value was higher (OR 8.05, 95% CI 1.8 –50.22, p 0.001). …”
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Review: Use of Animal Fats in Aquaculture Feeds por P. Bureau, Dominique, Gibson, Jennifer, El-Mowafi, Adel

“…Rendered animalfats are economical lipid sources that have been used in fish feeds for decades but their usehas been greatly limited for various reasons, such as poor digestibility and nutritive value,and more recently, fear of disease transmission. …”
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Valuación de empresas de Telecomunicaciones con parámetros operativos por Saldaña, J., Palomo, M., Blanco, M.

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Maquiladoras de Ciudad Juárez, las inversiones un obstáculo para la sustentabilidad global por Vilchis-Vidal, Agustín, Ayala-Ponce, Nancy, Toscano-Moctezuma, Juan Alfonso

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Influencia de las TIC en la creación de valor de las empresas que cotizan en la Bolsa Mexicana de Valores: sector financiero e industrial por Gutiérrez-Dávila, César, Hernández-Campos, Alfonso, Rositas-Martínez, Juan

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Efectos del orden alfabético del símbolo bursátil sobre la UPA y el P/VL en las empresas del IPC por Infante-Bustos, Juana Elizabeth, Alma Berenice, Sauceda-Solís, Fernando Isaías

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Artificial neural network modeling of phenol adsorption onto barley husks activated carbon in an airlift reactor por Loredo Cancino, Margarita

“…At these conditions, the predicted values for the iodine number and yield were 829.58 ± 78.30 mg g-1 and 46.82 ± 2.64%, respectively, whereas experimental tests produced values of 901.86 mg g-1 and 48.48%, respectively. …”
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Artificial neural network modeling of phenol adsorption onto barley husks activated carbon in an airlift reactor por Loredo Cancino, Margarita

“…At these conditions, the predicted values for the iodine number and yield were 829.58 ± 78.30 mg g-1 and 46.82 ± 2.64%, respectively, whereas experimental tests produced values of 901.86 mg g-1 and 48.48%, respectively. …”
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An Optimized Covering Spheroids by Spheres por Pankratov, Alexander, Romanova, Tatiana, Litvinchev, Igor, Marmolejo Saucedo, José Antonio

“…A fast heuristic algorithm is proposed to construct an optimized ε -cover giving a reasonable balance between the value of the proximity parameter ε and the number of spheres used. …”
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Caracterización de la cadena de suministro y viabilidad económica de producción de la vainilla: Metodología y caso de estudio por Vázquez Trujillo, Katia

“…Contribuciones y conclusiones: Aplicación de la herramienta Value Stream Mapping en una cadena agroalimentaria, así como un análisis de viabilidad económica de la producción de vainilla junto a la caracterización de una cadena de suministro.…”
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Caracterización de la cadena de suministro y viabilidad económica de producción de la vainilla: Metodología y caso de estudio por Vázquez Trujillo, Katia

“…Contribuciones y conclusiones: Aplicación de la herramienta Value Stream Mapping en una cadena agroalimentaria, así como un análisis de viabilidad económica de la producción de vainilla junto a la caracterización de una cadena de suministro.…”
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Oxidation Kinetics of Ti-6Al-4V Alloys by Conventional and Electron Beam Additive Manufacturing por Estupiñan López, Francisco H., Orquiz Muela, Carlos, Gaona Tiburcio, Citlalli, Cabral Miramontes, José Ángel, Bautista Margulis, Raúl German, Nieves Mendoza, Demetrio, Maldonado Bandala, Erick, Almeraya Calderón, Facundo, Lopes, Amit Joe

“…The samples oxidized at 600 °C for 24 h presented the lowest hardness values (from 350 to 470 HV). At oxidation temperatures of 800 and 900 °C, however, highest hardness values (from 870 close to the alpha-case interface up to 300 HV in base metal) were found on the surface and gradually decreased towards the center of the base alloy. …”
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Alternative to Nitric Acid Passivation of 15-5 and 17-4PH Stainless Steel Using Electrochemical Techniques por Lara Banda, María del Refugio, Gaona Tiburcio, Citlalli, Zambrano Robledo, Patricia del Carmen, Delgado E., Marisol, Cabral Miramontes, José Ángel, Nieves Mendoza, Demetrio, Maldonado Bandala, Erick, Estupiñan López, Francisco H., Chacón Nava, José G., Almeraya Calderón, Facundo

“…Overall, the results of the Rn values derived show very low and similar corrosion rates for the stainless steels passivated with both citric and nitric acid solutions.…”
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MAN IN CONTEMPORARY SOCIETY: ALIENATION AND ANOMIE por Davies, Harold

“…These general questions lead us to the persistent and pervasive problem that the modern world confronts, the problem of widespread alienation, its frustrations and anxieties, together with the anomie of the present generation its tendency to reject the authority of all institutions and value systems of the past. Finally, I shall consider the pathways of the mind and spirit, creativity and social goodwill, as they relate to man's place in the world.…”
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ON SOME SYSTEMS OF AESTHETIC CATEGORIES por MOUTSOPOULON, EVANGHELOS

“… If 1. an object in general is what constitutes for the human consciousness an exterior al of reference,and 2. an aesthetic object, natural or artistic, is what may effect an aesthetic emotion.and 3. an aesthetic object can receive, beyond any emotional appreciation, a rational appreciation and the attribution of meaning and of value such that the intentionality of human consciousness is objectified,then, the elucidation of a whole axiology of the aesthetic object is possible.THIS ELUCIDATION of aesthetic objects is made through categories, i.e., through very general classes of appreciative notions. …”
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ON SOME SYSTEMS OF AESTHETIC CATEGORIES por MOUTSOPOULON, EVANGHELOS

“…If 1. an object in general is what constitutes for the human consciousness an exterior al of reference,and 2. an aesthetic object, natural or artistic, is what may effect an aesthetic emotion.and 3. an aesthetic object can receive, beyond any emotional appreciation, a rational appreciation and the attribution of meaning and of value such that the intentionality of human consciousness is objectified,then, the elucidation of a whole axiology of the aesthetic object is possible.THIS ELUCIDATION of aesthetic objects is made through categories, i.e., through very general classes of appreciative notions. …”
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Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes por Gamboa Delgado, Julián, Fernández Díaz, Benigno, Nieto López, Martha Guadalupe, Cruz Suárez, Lucía Elizabeth

“…Nitrogen stable isotope values (δ15N) were measured in ingredients, diets and muscle tissue of experimental animals in order to estimate the relative contributions of dietary nitrogen and dry matter supplied by both ingredients. …”
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La cultura del empresario y la decisión de vincularse con las Instituciones de Educación Superior por Pérez-Aguirre, Mayra, Zavala-Jiménez, Luz Laiza Elizabeth, Arámbula- Magallanes, Mayte

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