Resultados de búsqueda - "population"

  1. 601
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  6. 606

    Análisis hidrogeológico e hidrogeoquímico del campus Ciudad Universitaria de la UANL; como aporte para el manejo sostenible del agua subterránea. por García González, Teodora Saraí

    Publicado 2017
    “…ABSTRACT: The University City campus of the UANL (CU-UANL) headquarters of the Autonomous University of Nuevo Leon is constantly growing, both in terms of infrastructure and population, so knowing and taking care of its natural resources, such as water, is vital. importance for the institution. …”
    Enlace del recurso
    Tesis
  7. 607

    Anti-Trypanosoma cruzi antibodies in Latin American migrants in transit through the México- USA border por Montes Rincón, Laura Mayela, Galaviz Silva, Lucio, Molina Garza, Zinnia Judith

    Publicado 2018
    “…Results: Total seroprevalence among the studied population was 20% (24/120). The highest prevalence was found in migrants from Guatemala with 37.5% (6/16), followed by Honduras (22.6%; 12/53), El Salvador (16%; 4/25), and México (8.7%, 3/23). …”
    Enlace del recurso
    Artículo
  8. 608

    Comparación de la reabsorción radicular externa en prescripción MBT con brackets convencionales y autoligado. por Cruz Peternell, Luis Raúl

    Publicado 2019
    “…Results: Both in the conventional and self-linked groups, women represented more than 50% of the study population (55.8% vs. 60.9% respectively). The age of the patients ranged from 19 to 23 years. …”
    Enlace del recurso
    Tesis
  9. 609

    Evaluación microbiológica de frutas y hortalizas expendidos en la zona metropolitana de Monterrey N.L., mediante tecnologías rápidas por Gómez Govea, Mayra Alejandra

    Publicado 2009
    “…The numbers of indicator microorganisms were high compared with the parameters of Mexican Official Standards for this type of product (1.5 x 105 CFU / g in the case of mesophilic aerobes, and 100 MPN / g of coliforms), although the presence of pathogens was low, it may represent a risk to the population if appropriate measures are avoided prior to consumption.…”
    Enlace del recurso
    Tesis
  10. 610

    Efecto de mezclas de extractos de plantas sobre la presencia de Escherichia coli O157:H7 Y Shigella sonnei en carne de res contaminada artificialmente por Padilla Garza, José Macario

    Publicado 2010
    “…When one gram with106 CFU/ml at rate were inoculated, rosemary extract reduced the population of S. sonnei in ground beef and meat pulp by 0.4 and 0.5 log, respectively. …”
    Enlace del recurso
    Tesis
  11. 611

    Análisis hidrogeológico e hidrogeoquímico del campus Ciudad Universitaria de la UANL; como aporte para el manejo sostenible del agua subterránea. por García González, Teodora Saraí

    Publicado 2017
    “…ABSTRACT: The University City campus of the UANL (CU-UANL) headquarters of the Autonomous University of Nuevo Leon is constantly growing, both in terms of infrastructure and population, so knowing and taking care of its natural resources, such as water, is vital. importance for the institution. …”
    Enlace del recurso
    Tesis
  12. 612

    Comparación de la reabsorción radicular externa en prescripción MBT con brackets convencionales y autoligado. por Cruz Peternell, Luis Raúl

    Publicado 2019
    “…Results: Both in the conventional and self-linked groups, women represented more than 50% of the study population (55.8% vs. 60.9% respectively). The age of the patients ranged from 19 to 23 years. …”
    Enlace del recurso
    Tesis
  13. 613

    Evaluación microbiológica de frutas y hortalizas expendidos en la zona metropolitana de Monterrey N.L., mediante tecnologías rápidas por Gómez Govea, Mayra Alejandra

    Publicado 2009
    “…The numbers of indicator microorganisms were high compared with the parameters of Mexican Official Standards for this type of product (1.5 x 105 CFU / g in the case of mesophilic aerobes, and 100 MPN / g of coliforms), although the presence of pathogens was low, it may represent a risk to the population if appropriate measures are avoided prior to consumption.…”
    Enlace del recurso
    Tesis
  14. 614

    Efecto de mezclas de extractos de plantas sobre la presencia de Escherichia coli O157:H7 Y Shigella sonnei en carne de res contaminada artificialmente por Padilla Garza, José Macario

    Publicado 2010
    “…When one gram with106 CFU/ml at rate were inoculated, rosemary extract reduced the population of S. sonnei in ground beef and meat pulp by 0.4 and 0.5 log, respectively. …”
    Enlace del recurso
    Tesis
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  17. 617

    FRECUENCIA DE FACTORES DE RIESGO CARDIOVASCULAR EN PERSONAL BECARIO DEL HOSPITAL GENERAL ESP. “PILAR SÁNCHEZ VILLAVICENCIO” HUAJUAPAN DE LEÓN, OAXACA. por García Sierra, Lucía, Castro Juárez Carlos, Jonnathan, Siliceo Murrieta, José Isaías

    Publicado 2016
    “…Methods: A descriptive cross-sectional study was carried out, the study population being the Hospital staff. The anthropometric variables were body mass index (BMI) (weight / height2), waist circumference and waist / hip ratio (ICC). …”
    Enlace del recurso
    Artículo
  18. 618

    OBESIDAD Y FACTORES DE RIESGO EN ESTUDIANTES DEL ÁREA DE LA SALUD DE LA UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA, MEXICALI por Ponce y Ponce de León, Gisela, Esparza Cisneros, Josefina Ruiz, Magaña Rosas, Anabel, Arizona Amador, Betzabé, Mayagoitia Witrón, José de Jesús

    Publicado 2011
    “…This results shows that eating habits, such as caloric intake, frequency of eating out, consumption of fast food and quality of their diet, summed up to a low intake of fiber, are the main risk factor associated to obesity in the researched population. Dietary habits are similar in the three schools. …”
    Enlace del recurso
    Artículo
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