Search Results - "population"
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CALIDAD DEL PATRÓN DE CONSUMO ALIMENTARIO EN POBLACIÓN DEL NORESTE DE MÉXICO
Published 2016“…Objectives: Analyze through Quality Index Food Consumption Pattern (ICPCA) the quality of the food consumption pattern of the population aged 10 to 50 years differentiated by age group, gender and region of northeastern Mexico. …”
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Movilidad urbana como vía para el desarrollo sostenible: Caso Nuevo León
Published 2022Get full text
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Retos criminológicos y jurídicos ante la violencia sexual contra la mujer en Cuba.
Published 2022Get full text
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Diagnosis urbana: hacia una metodología analítica, sintética y cartográfica
Published 2023Get full text
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Diagnóstico y tratamiento de la enfermedad inflamatoria intestinal: Primer Consenso Latinoamericano de la Pan American Crohn's and Colitis Organisation
Published 2017“…There is a need to raise awareness in gastro-enterologists and the population in general, so that early diagnosis and treatment of ulcerativecolitis (UC) and Crohn’s Disease (CD) can be carried out. …”
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Efecto de esponjas vaginales sobre la microbiota vaginal e impacto en la eficiencia reproductiva en cabras.
Published 2018“…A vaginal mocus was obtained with a sterile swab; 48 hours before the protocol, at the insertion of the sponge, at the withdrawal, and 48 h after the mating and were grown in different culture media to identify the bacterial population. A difference of (P <0.05) of the Saanen breed was shown on the retreat-estrus interval in the T2 goats. …”
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Diferencias de género en las actitudes hacia las matemáticas = Gender differences in attitudes toward mathematics
Published 2018“…Based on these premises, the present study tries to address two arguments: Identify if there are such differences, particularly in students who do not detect themselves with apparent weaknesses, neither in their performance nor in their skills in mathematics; and the identification of gender differences in their self-concept in the rest of the student population of first admission to the baccalaureate…”
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Obtención de una harina funcional rica en proteínas de buena calidad biológica y de alto valor nutricio a base de cereales y leguminosas mediante fermentación con Pleurotus ostreat...
Published 2018“…ABSTRACT Actually, there is a clear need for functional foods in the world, because consumers look for food products that contribute to their health and well-being, which together with the aging of the population and the increase of chronic degenerative diseases, makes this market niche one of the greatest potential for global growth. …”
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Multicenter Study of Method-Dependent Epidemiological Cutoff Values for Detection of Resistance in Candida spp. and Aspergillus spp. to Amphotericin B and Echinocandins for the Ete...
Published 2016“…Anidulafungin, caspofungin, micafungin, and amphotericin B ECVs (in micrograms per milliliter) encompassing �97.5% of the statistically modeled population were 0.016, 0.5, 0.03, and 1 for C. albicans; 0.03, 1, 0.03, and 2 for C. glabrata SC; 0.06, 1, 0.25, and 4 for C. krusei; 8, 4, 2, and 2 forC. parapsilosis SC; and 0.03, 1, 0.12, and 2 for C. tropicalis. …”
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