Resultados de búsqueda - "essentialism"

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    Current Status of Lipid Nutrition of Pacific White Shrimp, Litopenaeus vannamei. por González-Félix, Mayra L., Perez-Velazquez, Martin

    Publicado 2019
    “…Some studieshave demonstrated that juvenile L. vannamei is able to satisfy its essential fatty acidrequirements with highly unsaturated fatty acids from either n-3 or n-6 families, whichshowed higher nutritive value than polyunsaturated fatty acids. …”
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    Current Status of Amino Acid Requirement Research with Marine Penaeid Shrimp por M. Fox, Joe, Allen Davis, D., Wilson, Melisa, L. Lawrence, Addison

    Publicado 2019
    “…Because protein is comprised of amino acid residues, it is surprising that relatively littleresearch has addressed the nutritional requirements of shrimp for essential amino acids. This is especially critical for thecontinuation of efforts to reduce fish meal use in commercial production feeds. …”
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    Aberration-corrected electron microscopy of nanoparticles por Yacamán, Miguel José, Santiago, Ulises, Mejía Rosales, Sergio

    Publicado 2015
    “…The early history of scanning transmission electron microscopy (STEM) is reviewed as a way to frame the technical issues that make aberration correction an essential upgrade for the study of nanoparticles using STEM. …”
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    Sección de libro.
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    Marine Fish Larviculture in Mexico: Advances and Challenges in Nutrition and Feeding por García-Ortega, Armando, Pablo Lazo, Juan

    Publicado 2019
    “…Thecontrolled production of high quality larvae is essential for completion of the culture cycle in these fish. …”
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    Metabolic abnormalities in mexican patients with rheumatic diseases por Gamboa Alonso, Carmen Magdalena, Angulo, J. D., Díaz García, R. E., Figueroa Parra, Gabriel, Galarza Delgado, Dionicio Ángel, Riegatorres, Janett Carmen

    Publicado 2020
    “…Nutritional status plays an essential role in the etiopathogenesis of rheumatic diseases either as a triggering factor or as a contributor in the progression of disease activity, comorbidities and ineffective therapeutic response.1 An increased Body Mass Index (BMI) and a low lean muscle mass (LMM) have been associated to a worse clinical prognosis in rheumatic diseases.…”
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    Role of Marine Metabolites in Shrimp Growth, Production and Disease Prevention por Nishanth Lipton, Anuj, Selvin, Joseph, Kiran, Seghal, Premnath Lipton, Aaron

    Publicado 2017
    “…Studies on unique bacteriaassociated with the metabolite - bearing marine organisms, their identity and their significance in metaboliteproduction are essential for future research and developmental activities in aquaculture and pharmaceuticalapplications. …”
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    El papel de la nutrición de peces en la mejoría de la salud humana y la seguridad mundial. The role of fish nutrition in improving human health and global good security por Tacon, Albert G.J.

    Publicado 2022
    “…The paper highlights the important role played by fish nutrition in the formulation of fish and shrimp feeds, and in particular for the nutritional enhancement of farmed fish products through dietary fortification with essential nutrients and improved health attributes.…”
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    Advances in Understanding of Taurine Functions in Fishes Across Species and Life Stages por P. Salze, Guillaume, Davis, D. Allen, Resley, Matthew, Rhody, Nicole, Maine, Kevan, Stuart, Kevin, Drawbridge, Mark

    Publicado 2015
    “…Taurine is now widely recognized as an essential nutrient in many teleost species, and during the past decade investigations have focused on determining quantitative requirement levels and physiological and metabolic responses to dietary taurine. …”
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    Recent Developments in Shrimp Feeds & Feeding por Tacon, Albert G.J.

    Publicado 2015
    “…The above is perhaps not surprising since fishmeal and fish oil represent ideal feed ingredients for the aquaculture sector by possessing a nutritional profile approximating to the nutritional requirements of most farmed aquatic species, including shrimp; fishmeal not only being an excellent source of dietary protein and essential amino acids but also being a good source of nucleotides, essential fatty acids, phospholipids, minerals, and trace elements (including calcium, phosphorus, magnesium, zinc, manganese, selenium, iodine, molybdenum, and chromium), and fat soluble and water soluble vitamins (including vitamin A, D, E, choline, inositol, and B-vitamins).It follows from the above discussion therefore that efforts to replace fishmeal with alternative and more sustainable protein-rich feed ingredient sources should focus not only on making good any amino acid imbalances through dietary supplementation with aquaculture-grade free amino acids and dipeptides, but must also consider the dietary supplementation of the numerous other essential nutrients usually by fishmeal, including nucleotides, taurine, cholesterol, HUFA, minerals and trace elements. …”
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    Understanding the colon cancer stem cells and perspectives on treatment por Garza Treviño, Elsa Nancy, Said Fernández, Salvador, Martínez Rodríguez, Herminia Guadalupe

    Publicado 2015
    “…An important reason for the widespread interest in the CSC model is that it can comprehensibly explain essential and poorly understood clinical events, such as therapy resistance, minimal residual disease, and tumor recurrence. …”
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    Implications for teaching college physics in the development of creativity. por Ruiz Mendoza, Juan Carlos, Mora, César, Alvarez Aguilar, Nivia T.

    Publicado 2012
    “…In this research the current requirements to higher education, which should be in line with the scientific-technological development while encouraging the development potential of each student, are considered. A summary of the essential relationships between the epistemological nature of physics since its connotation for teaching and learning process in college is shown. …”
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    Microencapsulación de aceite esencial de naranja y sus concentrados mediante emulsiones e inclusión molecular para la estabilización y preservación de su actividad antimicrobiana y... por Torres Álvarez, Cynthia

    Publicado 2018
    “…Few studies have been conducted for citrus oil concentrates, especially those obtained from the essential oil of orange, and may be a potential alternative in foods, as an ingredient with antioxidant and antimicrobial effect.…”
    Enlace del recurso
    Tesis
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    Microencapsulación de aceite esencial de naranja y sus concentrados mediante emulsiones e inclusión molecular para la estabilización y preservación de su actividad antimicrobiana y... por Torres Álvarez, Cynthia

    Publicado 2018
    “…Few studies have been conducted for citrus oil concentrates, especially those obtained from the essential oil of orange, and may be a potential alternative in foods, as an ingredient with antioxidant and antimicrobial effect.…”
    Enlace del recurso
    Tesis

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