Resultados de búsqueda - "conducting"

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    Dislipidemias y riesgo cardiovascular por género relacionado con el consumo de una dieta hipercalórica e inactividad física en estudiantes del Noreste de México Agosto 2018- Febrer... por Lozano Grimaldo, Edith, González Santiago, Omar, Fernández Quiroga, Karla Alejandra

    Publicado 2019
    “…Anthropometric, biochemical and lifestyle assessments were conducted. The biochemical values were averaged, grouping them according to the type of diet and physical activity; the difference between groups was evaluated with the t-Student test and X2.Results: 54 men and 79 women participated, with an average age of 19.45 and average BMI of 24.8 and 23.6, respectively. 43.6% of men and 29.5% of women have some type of dyslipidemia, showing a significant difference (P = 0.02) in triglycerides. 27.06% of the total maintained a hypercaloric diet and found dyslipidemia in 13 students (36.1%) of those who perform this type of diet. …”
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