Resultados de búsqueda - "agriculture"

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    Income divergence between mexican states in the 1990s: the role of skill premium por Aguayo Téllez, Ernesto

    Publicado 2006
    “…State-level regressions reveal that the initial level of education, size of the agricultural sector, and distance from the U.S. border were important factors, while public infrastructure was not. …”
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    Clarificación por morfometría de especies, y calidad de trichogramma westwood (hymenoptera: trichogrammatidae) de centros reproductores y áreas agrícolas del norte de México por García González, Fabián

    Publicado 2006
    “…The native species of agricultural areas were: T. pretiosum, T. fuentesi, T. deion Pinto and Oatman, T. atopovirilia Oatman and Platner and T. exiguum, found in nineteen, seven, three, one and one samples, respectively. …”
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  7. 87

    Clarificación por morfometría de especies, y calidad de trichogramma westwood (hymenoptera: trichogrammatidae) de centros reproductores y áreas agrícolas del norte de México por García González, Fabián

    Publicado 2006
    “…The native species of agricultural areas were: T. pretiosum, T. fuentesi, T. deion Pinto and Oatman, T. atopovirilia Oatman and Platner and T. exiguum, found in nineteen, seven, three, one and one samples, respectively. …”
    Enlace del recurso
    Tesis
  8. 88

    Detoxification of Aflatoxin-Contaminated Maize by Neutral Electrolyzed Oxidizing Water por Jardon Xicotencatl, Samantha, Díaz Torres, Roberto, Marroquín Cardona, Alicia Guadalupe, Villarreal Barajas, Tania, Méndez Albores, Abraham

    Publicado 2015
    “…Aflatoxins, a group of extremely toxic mycotoxins produced by Aspergillus flavus, A. parasiticus and A. nomius, can occur as natural contaminants of certain agricultural commodities, particularly maize. These toxins have been shown to be hepatotoxic, carcinogenic, mutagenic and cause severe human and animal diseases. …”
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    Sonophotocatalytic mineralization of Norflurazon in aqueous environment por Sathishkumar, Panneerselvam, Mangalaraja, Ramalinga Viswanathan, Rozas, Oscar, Vergara, Carola, Mansilla, Héctor D., Gracia Pinilla, Miguel Ángel, Anandan, Sambandam

    Publicado 2015
    “…Norflurazon (4-chloro-5-(methylamino)-2-[3- trifluoromethyl)phenyl]pyridazin-3(2H)-one; C12H9ClF3N3O) is an excellent weed controlling agent being practiced in the agricultural lands. The excessive addition or the undissolved Norflurazon (maximum solubility 28 mg/L at 25 C) enters into the aquatic environment and causes the adverse effects associated with its high concentration. …”
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  11. 91

    Greener synthesis of chemical compounds and materials por Kharissova, Oxana V., Kharisov, Boris I., Oliva González, Cesar Maximo, Méndez, Yolanda Peña, López, Israel

    Publicado 2019
    “…Green chemistry deals with synthesis procedures according to its classic 12 principles, contributing to the sustainability of chemical processes, energy savings, lesser toxicity of reagents and final products, lesser damage to the environment and human health, decreasing the risk of global overheating, and more rational use of natural resources and agricultural wastes. Greener techniques have been applied to synthesize both well-known chemical compounds by more sustainable routes and completely new materials. …”
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  12. 92

    Detection of emerging pollutants using aptamer-based biosensors: recent advances, challenges, and outlook por Flores Contreras, Elda A., González González, Reyna Berenice, González González, Everardo, Melchor Martínez, Elda M., Parra Saldívar, Roberto, Iqbal, Hafiz M. N.

    Publicado 2022
    “…Moreover, this review aims to summarize the most recent advances in the development and application of aptasensors for the detection of various emerging pollutants (EPs), e.g., pharmaceutical, and personal care products (PPCPs), endocrine-disrupting chemicals (EDCs), pesticides and other agricultural related compounds, and toxic heavy elements. …”
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  13. 93

    Fishmeal replacement research for shrimp feed in Australia por Smith, D.M., Allan, G.L., Williams, K.C., Barlow, C.G.

    Publicado 2019
    “…Anationally coordinated research program in Australia has evaluated a wide range of ingredients produced byAustralia’s agricultural industries. Information has been obtained on the chemical composition, apparentdigestibility (AD) and subsequent assimilation and utilisation of each of the ingredients evaluated. …”
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    New developments in aquatic feed ingredients, and potential of enzyme supplements por W. Hardy, Ronald

    Publicado 2019
    “…These products are variable inquality, high in ash content, and fully utilized by other agricultural sectors. They are unlikely to supply ahigh proportion of the protein needed in fish feeds, but may be valuable as feed components due to theirfavorable amino acid profiles, which complement plant-derived protein sources. …”
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