Search Results - "Maine"

Evaluación del contenido de carbono en bosques del sur de Nuevo León by Domínguez Cabrera, Gabriel

“…Anstract Growing accumulation of Carbon Dioxide in the atmosphere is a global concern of serious outcomes. Therefore, the main objective was to evaluate forest capacity for carbon sequestration at the South of Nuevo León, in order to test that this capacity varies among forest types. …”
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La ontología trágica de Miguel de Unamuno y la ontología de la in-razón de Quentin Meillassoux: El ser trágico unamuniano y la ontología de la in-razón de Meillassoux by Márquez Esquivel, Oscar Omar

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Programa de actividad física para mejorar la salud del adulto mayor autónomo. Efecto en la condición física saludable y los factores personales. by Borbón Castro, Norma Angélica

“…Student's t test and paired t were used for parametric data, U of Mann Whitney test and Wilcoxon test are used with data non parametric. Results: The main findings indicate higher values in the levels of activity from the experimental group on after to the treatment (p < .001). …”
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Bacillus thuringiensis como agente de control biológico del complejo de la marchitez del chile (Capsicum annuum L.) by Mojica Marín, Virgilio

“…The results of the sanitary analyses of seeds lots demonstrated the presence of four of the main pathogens of the culture of pepper, Alternaria spp, S. sclerotiorum, Fusarium spp. and R. solani, as well as other phytopathogenic fungi that in general way did not have influence on seedling vigor and germination. …”
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Dieta invernal de tecolote llanero (athene cunicularia) y su interacción con dos especies simpátricas: búho cuerno corto (asio flammeus) y lechuza de campanario (tyto alba), en el... by Valdez Gómez, Héctor Enrique

“…The highest bird consumption corresponded to Short-eared Owl and rodents were mainly preyed by Barn Owl, these tendencies although reflected in values of diversity were not enough to segregate confidence intervals in a significant way. …”
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Programa de actividad física para mejorar la salud del adulto mayor autónomo. Efecto en la condición física saludable y los factores personales. by Borbón Castro, Norma Angélica

“…Student's t test and paired t were used for parametric data, U of Mann Whitney test and Wilcoxon test are used with data non parametric. Results: The main findings indicate higher values in the levels of activity from the experimental group on after to the treatment (p < .001). …”
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Bacillus thuringiensis como agente de control biológico del complejo de la marchitez del chile (Capsicum annuum L.) by Mojica Marín, Virgilio

“…The results of the sanitary analyses of seeds lots demonstrated the presence of four of the main pathogens of the culture of pepper, Alternaria spp, S. sclerotiorum, Fusarium spp. and R. solani, as well as other phytopathogenic fungi that in general way did not have influence on seedling vigor and germination. …”
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Dieta invernal de tecolote llanero (athene cunicularia) y su interacción con dos especies simpátricas: búho cuerno corto (asio flammeus) y lechuza de campanario (tyto alba), en el... by Valdez Gómez, Héctor Enrique

“…The highest bird consumption corresponded to Short-eared Owl and rodents were mainly preyed by Barn Owl, these tendencies although reflected in values of diversity were not enough to segregate confidence intervals in a significant way. …”
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CALIDAD DIETARIA, SATISFACCIÓN VITAL Y ESTADOS DE MALNUTRICIÓN EN ANCIANOS, CÓRDOBA, REPÚBLICA ARGENTINA, 2007 by Acosta, Raquel Susana, Clacagni, María Silvina, Massobrio, Esteban, Gasparutti, Gerardo, Gubiani, M. L., Boillos, Cristina, Celton, Dora

“…People who participated signed a consent. Main Variables: sex, groups of age, level of instruction, living together, diet quality, which was  categorized in: varied diet (VD), medium varied diet (MVD), monotonous diet (MD) as from the daily consumption of the six food groups determinated in Dietary Guidelines for Argentinian population 2000); satisfaction with life (SL) was categorized in very satisfied, satisfied, neither satisfied nor dissatisfied, dissatisfied, very dissatisfied; nutritional’s state categorized undernutrition (UN) (BMI ≤23,9 kg/m2), normality (SNN) (BMI 24 -27 kg/m2), malnutrition for excess (MNE) (BMI ≥27 kg/m2). …”
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La representación de las mujeres deportistas en periódicos deportivos: análisis de contenido de dos medios locales y dos nacionales by Salas Zendejo, Dagoberto, Romero Prado, Erizbed, Lomelí Soriano, Carlos, Vargas Garza, Guillermo, Gutiérrez Leyton , Alma Elena

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Caracterización de los factores que influyen en el rendimiento y características de la canal de équidos. by Hernández Briano, Pedro

“…The color of the meat and the fat were affected by the PE, observing that mainly L * and b * increase as the PE increases. It is concluded that the fattening EP affects the productive characteristics of the carcass and the sanguineous metabolites of horses.…”
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Análisis del transcriptoma, basado en RNA-seq, de una levadura cervecera tipo lager en fermentación a nivel industrial y laboratorio by Hernández Vásquez, César Ignacio

“…The observed in the F5 comparisons evokes a panorama of stress at the industrial level while at the laboratory level the events are mainly associated with cell growth and cell morphology. …”
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Caracterización de los factores que influyen en el rendimiento y características de la canal de équidos. by Hernández Briano, Pedro

“…The color of the meat and the fat were affected by the PE, observing that mainly L * and b * increase as the PE increases. It is concluded that the fattening EP affects the productive characteristics of the carcass and the sanguineous metabolites of horses.…”
Get full text

Análisis del transcriptoma, basado en RNA-seq, de una levadura cervecera tipo lager en fermentación a nivel industrial y laboratorio by Hernández Vásquez, César Ignacio

“…The observed in the F5 comparisons evokes a panorama of stress at the industrial level while at the laboratory level the events are mainly associated with cell growth and cell morphology. …”
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Análisis del microbioma y su relación con citocinas en el fluido vaginal de pacientes con vaginosis bacteriana by Amador Patiño, Gustavo Izrahí

“…Bacterial Vaginosis (BV) is characterized by a disruption of the normal microbiome (mainly due to a replacement of the usually dominant lactobacilli), nonetheless the elements that contribute to its appearance, formation and recurrence still remain unknown. …”
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Ecología y estructura poblacional de los stocks reproductora-recluta, del camarón café Farfantepenaeus aztecus ives, 1891, en La Laguna Madre y plataforma continental de Tamaulipas... by Leija Tristán, Antonio

“…The observed and expected length and weight values are statistically similar for the estimated parameters of growth, stock, age group and sex. One main and two secondary cohorts were identified in the recruits, while a multigenerational condition in the adults. …”
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Análisis del microbioma y su relación con citocinas en el fluido vaginal de pacientes con vaginosis bacteriana by Amador Patiño, Gustavo Izrahí

“…Bacterial Vaginosis (BV) is characterized by a disruption of the normal microbiome (mainly due to a replacement of the usually dominant lactobacilli), nonetheless the elements that contribute to its appearance, formation and recurrence still remain unknown. …”
Get full text

Ecología y estructura poblacional de los stocks reproductora-recluta, del camarón café Farfantepenaeus aztecus ives, 1891, en La Laguna Madre y plataforma continental de Tamaulipas... by Leija Tristán, Antonio

“…The observed and expected length and weight values are statistically similar for the estimated parameters of growth, stock, age group and sex. One main and two secondary cohorts were identified in the recruits, while a multigenerational condition in the adults. …”
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Caracterización química y biológica de extractos crudos de la semilla de Ebenopsis ebano (ébano) by Gracia Vásquez, Yolanda Araceli

“…It is observed that the seeds contribute with the main macronutriments, in proportion equivalent to other leguminous, in relation to the phytocompounds (polyphenols) were expressed like derivates of: gálic acid, cafeic acid, quercetin, and malvidin-3-glucoside being observed that in all treatments (T1 to T5) and extracts (watery and methanolics) the derivatives of cafeic acid predominate, being these statistically different from the content from gálic acid and cafeic acid (p<0.05), not being observed the presence of malvidin-3-glucoside. …”
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Caracterización química y biológica de extractos crudos de la semilla de Ebenopsis ebano (ébano) by Gracia Vásquez, Yolanda Araceli

“…It is observed that the seeds contribute with the main macronutriments, in proportion equivalent to other leguminous, in relation to the phytocompounds (polyphenols) were expressed like derivates of: gálic acid, cafeic acid, quercetin, and malvidin-3-glucoside being observed that in all treatments (T1 to T5) and extracts (watery and methanolics) the derivatives of cafeic acid predominate, being these statistically different from the content from gálic acid and cafeic acid (p<0.05), not being observed the presence of malvidin-3-glucoside. …”
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