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2081
Evaluación y análisis de la expresión genética de Saccharomyces cerevisiae bajo condiciones de fermentación que afectan la floculación
Publicado 2008“…Even though important advance has been made in knowledge about global genetic expression during fermentation, genes activated in response to stress factors, which impact flocculation (with a strong detrimental impact in clarifying and yeast recovery operations) are unknown. …”
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Tesis -
2082
Caracterización de la función de la proteína de eflujo de cationes Dmct (Yali0F19734p) en Yarrowia lipolytica
Publicado 2020“…Bioinformatic analyzes revealed that the protein systematically called Yali0F19734p from Y. lipolytica has a characteristic functional domain of the cation efflux protein family, whose members have been related to tolerance to divalent metal cations such as cadmium, zinc and cobalt. …”
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Tesis -
2083
LOCALIZACIÓN DE CRIADEROS NO-RESIDENCIALES DE AEDES AEGYPTI Y SU ASOCIACIÓN CON CASOS DE DENGUE EN LA ZONA METROPOLITANA DE MONTERREY, NUEVO LEÓN, MÉXICO
Publicado 2010“…Abstract Dengue fever represent an importante public health problem in Mexico. Mosquito behavior has changed because is moving from houses to non-residential places such as vacant lots, markets, parks, and factory backyards; and therefore, it poses a challenge to typical mosquito control carried out only in houses. …”
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Artículo -
2084
SALUD BUCAL Y HÁBITOS ALIMENTARIOS EN ESTUDIANTES UNIVERSITARIOS
Publicado 2010“…The WHO indicates that one of each ten individuals has the totality of its dental pieces. Objective: To determine the relation between the situation of Oral health and the dietary habits in students of the Faculty of Odontolgy. …”
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Artículo -
2085
Population growth and its implications (Crecimiento poblacional y sus implicaciones)
Publicado 2005“…In the more highly developed countries of the world, growth has slowed are even reversed in recent years so that without immigration from other areas, population would be declining. …”
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Artículo -
2086
Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana.
Publicado 2018“…Given the distribution of these strains, it has become necessary to know the profile of resistance to antibiotics or resistome of the strains found in some of the plant products that our population consumes, so in this work it was proposed to identify the antibiotic resistance genes (ARG) present in the microbiome of samples of lettuce (Lactuca sativa) and parsley (Petroselinum crispum) sold in Monterrey Nuevo León and its Metropolitan area. …”
Enlace del recurso
Tesis -
2087
Incremento en el control de la formación de placa empleando clorhexidina incorporada en nanopartículas poliméricas: estudio clínico y microbiológico.
Publicado 2018“…ABSTRACT Background: Periodontal disease affects approximately 15-20% of the adult population, its main etiology is the plaque. It has been proposed chemical agents for its control, among which it is Chlorhexidine (CHX). …”
Enlace del recurso
Tesis -
2088
Caracterización y restauración ecológica en el matorral espinoso tamaulipeco del noreste de México
Publicado 2016“…In another area of the Tamaulipan thornscrub, the composition, structure and plant diversity of two regenerated areas after livestock activities were evaluated, in which it is concluded that the plant community of the Tamaulipan thorny scrub has a medium term regeneration capacity after livestock activity, presenting a wealth of species and diversity iii very similar to a mature community. …”
Enlace del recurso
Tesis -
2089
Organización ecológica de un gremio de saurios en las dunas de arena de Viesca, Coahuila, México
Publicado 2006“…This differential resource selection, tied to each species’ niche requirements, has led to a decrease in interspecific competition which maintains coexistence of this sand lizard guild. …”
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Tesis -
2090
Aislamiento y caracterización de antígenos de E. histolytica inductores de producción de óxido nítrico en fagocitos humanos
Publicado 2008“…Nevertheless, none of these has demonstrated to induce any immune protective response in human beings. …”
Enlace del recurso
Tesis -
2091
Regulación de la expresión de genes involucrados en la producción de compuestos de azufre en Saccharomyces cerevisiae
Publicado 2011“…These compounds are considered as high impact ones, because small amount of them produce undesirable aromas in beer. Even though there has been some advances in the knowledge of the interaction of certain genes to produce sulfur compounds, it is still unknown the expression levels and gene interactions under the different conditions of industrial fermentation. …”
Enlace del recurso
Tesis -
2092
Perfil resistómico en microbioma de lechuga (Lactuca sativa) y perejil (Petroselinum crispum) en punto de venta en mercados de Monterrey, N.L. y su área metropolitana.
Publicado 2018“…Given the distribution of these strains, it has become necessary to know the profile of resistance to antibiotics or resistome of the strains found in some of the plant products that our population consumes, so in this work it was proposed to identify the antibiotic resistance genes (ARG) present in the microbiome of samples of lettuce (Lactuca sativa) and parsley (Petroselinum crispum) sold in Monterrey Nuevo León and its Metropolitan area. …”
Enlace del recurso
Tesis -
2093
Incremento en el control de la formación de placa empleando clorhexidina incorporada en nanopartículas poliméricas: estudio clínico y microbiológico.
Publicado 2018“…ABSTRACT Background: Periodontal disease affects approximately 15-20% of the adult population, its main etiology is the plaque. It has been proposed chemical agents for its control, among which it is Chlorhexidine (CHX). …”
Enlace del recurso
Tesis -
2094
Caracterización y restauración ecológica en el matorral espinoso tamaulipeco del noreste de México
Publicado 2016“…In another area of the Tamaulipan thornscrub, the composition, structure and plant diversity of two regenerated areas after livestock activities were evaluated, in which it is concluded that the plant community of the Tamaulipan thorny scrub has a medium term regeneration capacity after livestock activity, presenting a wealth of species and diversity iii very similar to a mature community. …”
Enlace del recurso
Tesis -
2095
Organización ecológica de un gremio de saurios en las dunas de arena de Viesca, Coahuila, México
Publicado 2006“…This differential resource selection, tied to each species’ niche requirements, has led to a decrease in interspecific competition which maintains coexistence of this sand lizard guild. …”
Enlace del recurso
Tesis -
2096
Aislamiento y caracterización de antígenos de E. histolytica inductores de producción de óxido nítrico en fagocitos humanos
Publicado 2008“…Nevertheless, none of these has demonstrated to induce any immune protective response in human beings. …”
Enlace del recurso
Tesis -
2097
Regulación de la expresión de genes involucrados en la producción de compuestos de azufre en Saccharomyces cerevisiae
Publicado 2011“…These compounds are considered as high impact ones, because small amount of them produce undesirable aromas in beer. Even though there has been some advances in the knowledge of the interaction of certain genes to produce sulfur compounds, it is still unknown the expression levels and gene interactions under the different conditions of industrial fermentation. …”
Enlace del recurso
Tesis -
2098
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2099
Síndrome metabólico, composición corporal y autoconcepto: Programa de salud integral para adolescentes con obesidad (CENLO).
Publicado 2018“…The World Health Organization (WHO), has identified the obesity as one of the main public health problems and as the sixth main factor of death in the world. …”
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Tesis -
2100
Variables antropométricas, de actividad física y autoimagen percibida, asociadas a la selección de alimentos en un grupo de escolares de 4° y 5° grado del municipio de García Nuevo...
Publicado 2017“…ABSTRACT Introduction: The increase in the incidence and prevalence of overweight and obesity in children population has been associated with a decrease of physical activity (PA), an increase of sedentary activities and to the expansion of the fast food culture, which generate an imbalance between the energy expenditure (EE) and the total energy intake. …”
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Tesis