Resultados de búsqueda - "(muy or may) (thai" OR (this" or ((thas" OR tras") or has")))~

  1. 81

    Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets por Yu, Y.

    Publicado 2019
    “…Evaluation foreffectiveness of substitution should be largely based on matching of digestible amino acids content andthe requirement of the target species, and the growth performance from the feeding trials.Supplementation of crystalline amino acids is recommended when amino acids imbalance has arised.Results of most feeding trials indicate that replacement of FM with MBM and PBM has minimal effecton feed consumption, survival rate, carcass composition and taste characteristics for white shrimp,tilapia and trout. …”
    Enlace del recurso
    Artículo
  2. 82

    Replacement of fishmeal with poultry byproduct meal and meat and bone meal in shrimp, tilapia and trout diets por Yu, Y.

    Publicado 2019
    “…Evaluation foreffectiveness of substitution should be largely based on matching of digestible amino acids content andthe requirement of the target species, and the growth performance from the feeding trials.Supplementation of crystalline amino acids is recommended when amino acids imbalance has arised.Results of most feeding trials indicate that replacement of FM with MBM and PBM has minimal effecton feed consumption, survival rate, carcass composition and taste characteristics for white shrimp,tilapia and trout. …”
    Enlace del recurso
    Artículo
  3. 83

    Optimizing Performance and Profit for Better Sustainability: A Review on Protease Application in Aqua Feed por Kabir Chowdhury, M A

    Publicado 2015
    “…Little focus has been paid to assessing their effects on improving digestibility of raw materials or feed quality or gut health and specific immune response. …”
    Enlace del recurso
    Artículo
  4. 84

    Development of Value-Added Products in Aquaculture por T. Morrissey, Michael

    Publicado 2011
    “…While aquaculture has supplied fresh fish and shellfish to global markets, there is an increasing opportunity for expanding value-added products. …”
    Enlace del recurso
    Artículo
  5. 85
  6. 86
  7. 87
  8. 88

    Zerovalent bismuth nanoparticles inhibit Streptococcus mutans growth and formation of biofilm por Hernández Delgadillo, René, Velasco Arias, Donaji, Diaz, David, Arévalo Niño, Katiushka, Garza Enriquez, Marianela, De la Garza Ramos, Myriam Angélica, Cabral Romero, Claudio

    Publicado 2012
    “…While some bismuth derivatives has been used in medicine to treat vomiting, nausea, diarrhea, and stomach pain, the biocidal activity of zerovalent bismuth nanoparticles has not yet been studied. …”
    Enlace del recurso
    Artículo
  9. 89
  10. 90

    Review of Bacterial and Yeast Base Single Cell Protein Ingredients as Attractants and Fish Meal Replacements in Diets for Litopenaeus vannamei por Lawrence, Addison L., González-Félix, Mayra L., Perez-Velazquez, Martin, Yuan, Yuan, Watts, Stephen A.

    Publicado 2022
    “…  Fishmeal (FM) is extensively used as an ingredient in aquafeeds as an attractant and a major source of protein, resulting in an exploitation of natural fisheries to the level that they are not sustainable nor healthy. Global FM harvest has remained at 4.6 to 6 million metric tons/year for the last 10 years while world aquaculture production has increased from 52.5 million metric tons to 82.1 million metric tons from 2008 to 2018. …”
    Enlace del recurso
    Artículo
  11. 91
  12. 92

    Physical Activity, Sports Practice, and Cognitive Functioning: The Current Research Status por Hernández Mendo, Antonio, Reigal, Rafael E., López Walle, Jeanette M., Serpa, Sidonio, Samdal, Oddrun, Morales Sanchéz, Verónica, Juárez Ruíz de Mier, Rocío, Tristán Rodríguez, José Leandro, Rosado, Antonio F., Flaco, Coral

    Publicado 2019
    “…The evidence for the benefits of physical activity on cognitive functioning has increased in recent years. Although the relationship between these variables has been analyzed for decades, the development of evaluation techniques has resolved several issues and advanced this area of knowledge. …”
    Enlace del recurso
    Artículo
  13. 93

    Sources of antibiotics pollutants in the aquatic environment under SARS-CoV-2 pandemic situation por Sosa Hernández, Juan Eduardo, Rodas Zuluaga, Laura Isabel, López Pacheco, Itzel Y., Melchor Martínez, Elda Madai, Aghalari, Zahra, Limón, Daniel Salas, Iqbal, Hafiz M.N., Parra Saldívar, Roberto

    Publicado 2021
    “…During the last decades, the growth of concern towards different pollutants has been increasing due to population activities in large cities and the great need for food production by the agri-food industry. …”
    Enlace del recurso
    Artículo
  14. 94

    Review of Bacterial and Yeast Base Single Cell Protein Ingredients as Attractants and Fish Meal Replacements in Diets for Litopenaeus vannamei por Lawrence, Addison L., González-Félix, Mayra L., Perez-Velazquez, Martin, Yuan, Yuan, Watts, Stephen A.

    Publicado 2022
    “…Fishmeal (FM) is extensively used as an ingredient in aquafeeds as an attractant and a major source of protein, resulting in an exploitation of natural fisheries to the level that they are not sustainable nor healthy. Global FM harvest has remained at 4.6 to 6 million metric tons/year for the last 10 years while world aquaculture production has increased from 52.5 million metric tons to 82.1 million metric tons from 2008 to 2018. …”
    Enlace del recurso
    Artículo
  15. 95
  16. 96
  17. 97

    Gestión de la responsabilidad corporativa: Análisis del sector eléctrico mexicano = Corporate social responsibility management: An analysis of Mexican power sector. por García, M.

    Publicado 2007
    “…Explaining tools will be used in order to valid the results of the CSR Management in this company. We observe that CFE has dedicated efforts and has invested in relevant topics related with CSR, like employees, suppliers, environment and society. …”
    Enlace del recurso
    Artículo
  18. 98
  19. 99
  20. 100

    Potential Application of Prebiotics in Aquaculture por Gatlin III, D. M., Li, P., Wang, X., S. Burr, G., Castille, F., L. Lawrence, A.

    Publicado 2019
    “…As such, the cost of medication and production costscould be reduced and consumer perceptions would be improved. It has been documented in a number of terrestrialanimals and humans that microbiota of the gastrointestinal tract plays important roles in affecting the nutrition andhealth of the host. …”
    Enlace del recurso
    Artículo

Herramientas de búsqueda: