Resultados de búsqueda - International Association for Food Protection

Removal of Escherichia coli and Enterococcus faecalis after Hand Washing with Antimicrobial and Nonantimicrobial Soap and Persistence of These Bacteria in Rinsates por Pérez Garza, Janeth, García, S., Heredia, Norma

“…International Association for Food Protection…”
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Boundaries That Prevent or May Lead Animals to be Reservoirs of Escherichia coli O104:H4 por Ortiz Reyes, Yaraymi, Heredia Rojas, Norma Laura, García, Santos

“…International Association for Food Protection…”
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Evaluation of Microbial Contamination of Tomatoes and Peppers at Retail Markets in Monterrey, Mexico por Cárdenas, Carmen, Molina Loya, Karina Guadalupe, Heredia, Norma, García, Santos

“…International Association for Food Protection…”
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Adherence, Invasion, Toxigenic, and Chemotactic Properties of Mexican Campylobacter Strains por Malagón, Ismael, García, Santos, Heredia, Norma

“…International Association for Food Protection…”
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Extracts of Haematoxylon brasiletto Inhibit Growth, Verotoxin Production, and Adhesion of Enterohemorrhagic Escherichia coli O157:H7 to HeLa Cells por Heredia, Norma, Escobar, Marco, Rodríguez Padilla, Cristina, García, Santos

“…International Association for Food Protection…”
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Relationship between the Effects of Stress Induced by Human Bile Juice and Acid Treatment in Vibrio cholerae por Álvarez, Genoveva, Heredia, Norma, García, Santos

“…International Association for Food Protection…”
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