Search Results - ( cofactores OR (( (effect OR acto) OR ( base OR (factor OR altosrs) )) OR faltories ))*

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    Effectiveness of aluminosilicate-based products for detoxification of aflatoxin-contaminated diets for juvenile Pacific white shrimp, Litopenaeus vannamei by García Pérez, Oscar Daniel

    Published 2013
    “…Tres de los productos evaluados no proporcionaron una restauración completa del consumo de alimento y la tasa de crecimiento cuando fueron suplementados a una dieta contaminada con aflatoxinas ABSTRACT The safety and effectiveness of four aluminosilicate-based products (Novasil Plus, Zeolex Extra, Mycofix Select, and Fixat) were tested for 42 days on juvenile Pacific white shrimp, Litopenaeus vannamei, fed diets containing corn grains that had been previously inoculated with Aspergillus parasiticus and then sterilized. …”
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    Effect of the commercial citrus based and chemical preservatives in combination against the growth of campylobacter jejuni in vitro and in a food model. by Kuzhuppillymyal Prabhakarankutty, Laiju

    Published 2016
    “…Finally, we evaluated the effect of the commercial preservatives against any organoleptic characters of the marinated chicken wings using a sensory analysis. …”
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    Tesis
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    Effect of the commercial citrus based and chemical preservatives in combination against the growth of campylobacter jejuni in vitro and in a food model. by Kuzhuppillymyal Prabhakarankutty, Laiju

    Published 2016
    “…Finally, we evaluated the effect of the commercial preservatives against any organoleptic characters of the marinated chicken wings using a sensory analysis. …”
    Get full text
    Tesis
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