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Aspectos a considerar en los cálculos de efectividad de una cobertura de valor razonable en donde el swap de tasa de interés intercambia una tasa flotante por otra tasa flotante (K... by García, Miguel A., Martínez, Heriberto, Cruz Álvarez, Jesús Gerardo

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Aspectos a considerar en los cálculos de efectividad de una cobertura de valor razonable en donde el swap de tasa de interés intercambia una tasa flotante por otra tasa flotante by García, Miguel A., Martínez, Heriberto G., Cruz, Jesús G.

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Leer desde aquí by Uzín Olleros, Angelina

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Significado procedimental: una revisión crítica de sus orígenes, desarrollo y principales problemas by Jerezano Luna, Jorge Eduardo

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Los sabores de la pobreza (algunas expresiones de la vida cotidiana en la cultura alimentaria de la pobreza) by García García, Alejandro

“…Tratando de hacer paladear al lector los sabores de esta situación de injusticia.AbstractThe rituals performed at the table and their myths in relation to nourishment are cardinal points to abord the poberty flavor. This brief essay tries to get together material that was found in different researches, that is why I dare to named it «The Flavor of Poberty». …”
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El arte como actividad práxica en el pensamiento de Severo Iglesias by Bazaldúa Rodríguez, Emilio

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La identidad-raíz y la identidad-rizoma: pensar los retos de la identidad cultural con el filósofo martiniqués Édouard Glissant by Yon-Dominguez, Lola

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La degradación del Estado y del sujeto en la ideología neoliberal by Reyes Camargo, Raúl

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Desarrollo de nuggets de pollo con camote by Muñoz-Roa, J.F., Cabrera-Álvarez, E.G., García-Vázquez, V., Guerrero-González, J.L., Manríquez-Martínez, J.E., Ortiz-Canchola , C., Sosa-Morales, M.E.

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Obtención de un sazonador de xoconostle (Opuntia joconostle) con inclusión de su cáscara by Ramírez-Contreras, A.S., Negrete-Villafaña, V.L., López-Zepeda, A., Mares-Mares, E., Sosa-Morales, M.E., Abraham-Juárez, M.R.

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PLANTAS NATIVAS USADAS COMO ALIMENTOS, CONDIMENTOS Y BEBIDAS DE LAS COMUNIDADES VEGETACIONALES DESERTICAS O SEMIDESERTICAS EN NUEVO LEON, MEXICO. by Alanis Flores, Glafiro J.

“…Diverse authors have studied the regionalflora from the point of view of their use. Information of the native flora wassuccessfully obtained that they are consumed like foods, condimentos and drinks, partof the used plant and form of use, of 20 botanical families and 39 species consideringthe types of vegetation where the species of consumed flora are located. …”
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Lipid Nutrition Research for the Development of Practical Commercial Diets for Corvina and Alternative Ingredients for Aquafeeds by González-Félix, Mayra L., Perez-Velázquez, Martin, Bringas-Alvarado, Lorena, Navarro-García, Gerardo

“…Research work with sciaenids such as the Gulf corvina at the Nutrition Laboratory of the Department of Scientific and Technological Research of the University of Sonora has focused on establishing the minimum dietary lipid requirements as well as the replacement of fish oil, as a starting point. In addition, alternative oil and protein sources, such as ray fish liver oil and tilapia by-products silage, are being explored and evaluated using a sustainable approach. …”
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On aerodynamics of baseball pitches: reconstruction of spinning throws, and a lift force model for the knuckleball by Aguirre López, Mario Alberto

“…Thus, methodology consist in solving the two-point boundary value problem (BVP) of the movement equations without the Magnus force and then adding its effect. …”
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On aerodynamics of baseball pitches: reconstruction of spinning throws, and a lift force model for the knuckleball by Aguirre López, Mario Alberto

“…Thus, methodology consist in solving the two-point boundary value problem (BVP) of the movement equations without the Magnus force and then adding its effect. …”
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Who's who in the steel consumption in the world: global trends and impact (Quién es quién en el consumo mundial de acero: impactos y tendencias globales) by Bortoni Herrera, Daniel

“…It is important to determine the main differences and identify the key points of improvement; this may help improve the strategy for getting better numbers in order to improve and maintain constant growth of a country and ensure a sustainable development. …”
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Quién es quién en el consumo mundial de acero: impactos y tendencias globales by Bortoni, Daniel

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Políticas públicas de integración de inmigrantes. Éxitos y fracasos en Venezuela by Moreno, Jenny Luliet

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Motivos de los estudiantes de la zona centro de México para elegir la licenciatura en nutrición by Coronel Núñez, Samuel, Pineda Sales, Isabel, Díaz García, Rafael, Reyes Méndez, Jorge Joel

“…The reasons were that were pointed out more frequently, both by the students who started the degree and by those who were close to concluding it were: a) Interest in working in the clinical area, b) Vocational orientation, c) Because in their family they had a problem of health related to nutrition. …”
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Diferencias de género en las actitudes hacia las matemáticas = Gender differences in attitudes toward mathematics by De la Torre Gamboa, Martha Patricia, Ramírez Martínez, Martín

“…Abstract The results of previous research do not allow us to generalize the existence of gender differences in attitudes toward mathematics, however they coincide in the majority in pointing out that men have a greater extrinsic motivation, that they show greater confidence in their future achievements in the area of mathematics, less anxiety about mathematics and attribution of success to external causes. …”
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CALIDAD BACTERIOLOGICA DE ENSALADAS DE ZANAHORIA RALLADA Y EFICACIA DE TRATAMIENTOS PREVIOS A SU CONSUMO by Gentili Alejandro, Raúl, Marzocca, María Alejandra, Oriani, Alejandra Soledad, Baldini, Mónica Diana

“…Discussion: It should be pointed out the importance of the microbiological quality of raw material, since the 35% of the samples do not reach the requirements even applying the treatment with hypochlorite. …”
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