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Evaluation of hemoglobin performance in the assessment of iron stores in feto-maternal pairs in a high-risk population: receiver operating characteristic curve analysis
Published 2015“…The best cut-off point of maternal serum ferritin to reflect empty iron stores in newborns was <6.0g/L (sensitivity: 76.47%, specificity: 31.58%, Youden Index: 0.200). …”
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Efficiency Evaluation on the Influence of Washing Methods for Biodiesel Produced from High Free Fatty Acid Waste Vegetable Oils through Selected Quality Parameters
Published 2020“…We selected seven quality tests: pH determination, cloud, pour and flash point, acid number (AN), water/sediments and soap content considering the most commonly failed checkpoints in biodiesel production. …”
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Metal Complexes Containing Natural and Artificial Radioactive Elements and Their Applications
Published 2014“…Actinide and technetium complexes with O-, N-, N,O, N,S-, P-containing ligands, as well π-organometallics are discussed from the view point of their synthesis, properties, and main applications. …”
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Who's who in the steel consumption in the world: global trends and impact (Quién es quién en el consumo mundial de acero: impactos y tendencias globales)
Published 2012“…It is important to determine the main differences and identify the key points of improvement; this may help improve the strategy for getting better numbers in order to improve and maintain constant growth of a country and ensure a sustainable development. …”
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Quién es quién en el consumo mundial de acero: impactos y tendencias globales
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A Case Study on Feed Management to Improving Production and Economic Returns for the Semi-Intensive Pond Production of Litopenaeus vannamei
Published 2019“…It is also quite interesting to note that almost allmanagement set points (e.g. poor growth, or good growth) result in increases in feed input and that most often oneof the lowest payed employee is responsible for the proper application of the most costly component of shrimpculture, (i.e. the feed). …”
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ESTUDIO PILOTO PARA EL AISLAMIENTO DE VIBRIO SPP EN OSTRAS (CRASSOSTREA RHIZOPHORAE) CAPTURADAS EN LA CIÉNAGA DE LA VIRGEN, CARTAGENA, COLOMBIA
Published 2010“…Culture mediums and Biochemical test was used for Vibrio´s isolation and identification. the predominantVibrio´s species were V. alginolyticus (23%), V fluvialis (20%), V. parahaemolyticus (10%), V. carchariae and Vmimicus (13%), V. vulnificus, cincimatiensis and V. campbelli (7%). The sampling point with the highest number ofVibrio isolation was Mangles, cielo mar sector, which also contributed with 30% of the total of all species isolated although the difference was of no statistical significance due to their homogenous distribution. 100% of the sampling points showed cloudy water due to the presence of organic matter in suspension and visible solid waste, Thus, Factors influencing Vibrios proliferation on oysters maybe related with the Ciénaga characteristics. …”
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Ocurrencia de fumonisinas totales y FB₁ en forrajes henificados destinados al consumo equino.
Published 2017“…Storage conditions were assessed using a questionnaire with a score sheet (ranging from 0 to 37 total points) in order to find a correlation between the score and storage conditions. …”
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Ocurrencia de fumonisinas totales y FB₁ en forrajes henificados destinados al consumo equino.
Published 2017“…Storage conditions were assessed using a questionnaire with a score sheet (ranging from 0 to 37 total points) in order to find a correlation between the score and storage conditions. …”
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Innovación en servicios en la era del conocimiento = Services innovation in the era of knowledge
Published 2008“…The understanding of this issue is very important to service providers companies, because they could adjust their innovation process more according to a service development model than an adapted product development one. This article points out the characteristics of the new knowledge era, the importance of innovation in services sector in this new economy and the typologies available for services with the purpose to help in the evaluation or adjustment of the firm’s innovation process that fall in this segment.…”
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Innovación en servicios en la era del conocimiento (Services innovation in the era of knowledge)
Published 2008“…The understanding of this issue is very important to service providers companies, because they could adjust their innovation process more according to a service development model than an adapted product development one. This article points out the characteristics of the new knowledge era, the importance of innovation in services sector in this new economy and the typologies available for services with the purpose to help in the evaluation or adjustment of the firm’s innovation process that fall in this segment.…”
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