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    Caracterización preliminar de la actividad antimicrobiana de extractos vegetales de la familia Brassicaceae by Favela-González, Kenia M, Pérez-García, Laura A, del Rio-Arellano, Cindy N, de la Fuente-Salcido, Norma M

    Published 2020
    Subjects: “…col…”
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    Evaluación fisicoquímica de harina de col morada (Brassica oleracea var. capitata f. rubra) para usos alternos by Vázquez-García, J.A., Piloni-Martini, J., Quintero-Lira, A., Soto-Simental, S., Ocampo-López, J.

    Published 2023
    Subjects: “…col morada…”
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