Search Results - "Bread"

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  1. 1
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    Pan gourmet a base de harina de trigo, linaza y chapulín (Sphenarium purpurascens) como alimento funcional by Gomez- Galicia, P.F, Parola-Contreras, I., Báez- González, Juan Gabriel, Durán-Lugo, R.

    Published 2023
    Subjects: “…Bread…”
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    Article


  2. 2
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    Elaboración de un pan tipo Danés complementado con harina de amaranto by Martínez-Manrique, E., Ramírez-Zárate , S. N., Jiménez –Vera, V.

    Published 2023
    Subjects: “…Danish bread…”
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    Article


  3. 3
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    Elaboración de conchas con harina de trigo y chícharo by López Méndez, O. X., Calvo Carrillo, M.C., Coronel Flores , F.

    Published 2023
    Subjects: “…sweet bread…”
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  4. 4
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    Estudio de los atributos fisicoquímicos de calidad que influyen en la vida útil de muffins de vainilla by Gálvez-Toledo , D. K, Contreras-López, E., Jaimez-Ordaz, J., González-Olivares , L. G., Pérez-Flores , J. G.

    Published 2023
    Subjects: “…Bread stealing…”
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    Article


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