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  1. 1
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    Evaluación sensorial de una bebida de orégano adicionada con glutamina by Téllez-Girón, S.O., García Mendoza, L.A., Hernández Miranda, Y., Rodríguez Castillo, E. L., Sosa Morales, M.E.

    Published 2023
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    Article


  2. 2
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    Protein Metabolism and Amino Acid Requirements in Fish Larvae by C. Conceição, Luis E., Aragão, Cláudia, Rønnestad, Ivar

    Published 2010
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  3. 3
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    Availability and effectiveness of free amino acids in aquaculture by Lemme, Andreas

    Published 2010
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  4. 4
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    Control and Efficiency of Digestive Function of Marine Fish Larvae by Rønnestad, Ivar

    Published 2019
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  5. 5
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    The Use of Concentrates and Other Soy Products in Shrimp Feeds by P Forster, Ian, Dominy, Warren, G.J. Tacon, Albert

    Published 2019
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  6. 6
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    The Use of Concentrates and Other Soy Products in Shrimp Feeds by P Forster, Ian, Dominy, Warren, G.J. Tacon, Albert

    Published 2019
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    Article


  7. 7
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    Soybean meal apparent digestibility for Litopenaeus vannamei, including a critique of methodology by Divakaran, S., Velasco, Mario, Beyer, Eric, Forster, Ian, G. J. Tacon, Albert

    Published 2019
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    Article


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