Development of Value-Added Products in Aquaculture

Aquaculture is becoming increasingly important in satisfying consumer demands for good quality seafood. It has maintained a steady, positive growth over the years when compared to marine fisheries and is supplying the nutritional needs for both developed and developing countries. While aquaculture h...

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Bibliographic Details
Main Author: T. Morrissey, Michael
Format: Article
Language:English
Published: Facultad de Ciencias Biologicas 2011
Subjects:
Online Access:https://nutricionacuicola.uanl.mx/index.php/acu/article/view/83