Vitamin K, Much More than Blood Clotting: Roles, Metabolism and Specific Requirements. A Mini-Review.

Vitamin K (VK) is a fat soluble vitamin required in fish diets for normal growth and development since they are not able to synthesize it de novo. VK can be naturally found as phylloquinone (VK1; vegetable origin) or menaquinone (VK2; microbial or animal origin); and synthetically produced as menadi...

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